Amazing food with the matching sake for each dish

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Amazing, best soba I ever had!

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Soba tastes much good!

（June 2026） First visit for Saturday lunch. The parking lot next to the restaurant (on the side opposite Yumean) has room for 3 cars. All the tables were occupied, so we were shown to counter seats in front of the stone mill. The menu lists many dishes, but this time we had the 1900円 天富良セット. You choose the seafood for the tempura and the type of soba (mori, hot broth, or cold broth). We ordered ainame & hot broth, and mori & wild-caught shrimp. Although it's a soba restaurant, they offer many creative dishes, mainly fish dishes, which seem enjoyable with drinks. I'm not sure whether these can be ordered at lunch. Also, the lack of photos on the menu is a little inconvenient. As for the taste, I'm not sure I'd call it exceptionally delicious, but it was nicely tasty. Still, 1900円 for lunch may be a bit expensive.

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I've been coming here for years whenever I feel like delicious soba. It's popular and often full, so I've rarely had a chance to relax over drinks. Perhaps our timing was good this time, because we had the place to ourselves! They took their time frying the tempura, which usually seems like a challenge when they're busy. The wild-caught shrimp was delicious, of course, but the zucchini and mountain yam tempura were outstanding! Today's soba came from Miyoshi in Saitama. It was a blissful time.

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