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やきとり 佐賀屋

やきとり 佐賀屋Yakitori Saga Ya

Yakitori restaurant

★ 3.217 reviews
  • 1 Chome-9-18 Matsuyama, Kiyose, Tokyo 204-0022, Japan

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3.217 reviews
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KK9 months ago
★★★★★

You can enjoy it while having a drink with friends at みゆき食堂. Tell the staff at みゆき食堂 that you are going to buy yakitori and borrow a flat plate, then step outside to buy the yakitori. Pay for it at 佐賀屋 as well, then return inside to eat it. There is shichimi togarashi on the tables at みゆき食堂, so I sprinkled on plenty and washed down around 6 kinds of skewers with Hoppy. It's a recommended way to enjoy yakitori, so do give it a try! ※みゆき食堂 opens at 11, and the ordering arrangement above is available from 12:30

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小林明6 months ago
★★★★★

A few minutes from Kiyose Station. A takeaway-only 🐓yakitori & 🐷grilled pork shop next to みゆき食堂. A short queue and reasonable prices. I bought 🐷grilled offal & 🐷grilled liver, and the chewiness and tenderness paired brilliantly with 🍺. Delicious.

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Iuchinus stupidus3 months ago
★★★★★

I've been to みゆき食堂 several times, but this was my first time here. Since it was evening, the elderly man people talk about wasn't there; two ladies, one foreign and one Japanese, were running the place. The pieces are small, but I like their stance of selling them only with sauce.

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アルベルト・リー2 years ago
★★★★★

I took home skin 4, hearts 4, tongue 4, head meat 4, offal 2, tsukune 2 (¥2,600)✨ On my way home from 和凡🚶 Looked sooo good〜💕 Couldn't resist buying some✨ ¥130 per skewer, sauce only☝️ Chatted a little with the guy at the shop until he finished wrapping them🎵 Forgot to take a photo of the shop〜💧 Warmed them up a little at home… nice〜, delicious🎵 I'll come again🆗 (Return visit) I took home skin 8, head meat 8, hearts 4, (¥2,600=130×20)✨ Stopped by and bought some on my way back from 和凡🍺 Delicious😆 (Another return visit) I took home tongue (¥140×12), skin (¥140×8)✨ The freshly grilled tongue looked so good that I couldn't resist buying some✨ The price has gone up ¥10💦

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nine6 months ago
★★★★★

Putting a dropped skewer back on the plate, handling cash with bare hands and then using those same hands to touch raw meat and put it on skewers They do this right in front of customers, so as for hygiene… I said "excuse me" and was ignored. Thinking they might not have heard, I called out several times, and was told that if I just ordered directly, they would serve me What's more, I bought head meat to take home, but it was still raw inside

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