If you are in Akabane and looking for some fish food, then it’s definitely the place you want to go! We were 4 (including 1 child) and we ordered around 16 dishes. We had grilled fish, skewed fish, sashimi, tempura, minced fish with miso. We could try all variety of fish. Each of them was fabulous. We ordered twice the sashimi because it was sooooo good. The slice is melting in your mouth as soon as you eat it. We also had grilled fish with radish. The fish is perfectly cook. They take the time to cook it at perfection. Even the radish on the side taste so good. The miso cream cheese goes so well with sake, it’s the perfect appetizer together with some grilled zucchini with cheese. They serve the fish tempura just fried, so you can savoure them at best temperature. The fish was so fluffy and the corns very sweet. We ended with fish Ochazuke. Their fish broth was just insanely subtil and tasty. It matches very well with rice and the wasabi. I’ll definitely come back again to try their tuna collar as it was already sold out. Their sake menu is also pretty rich is variety. We tried 2 sweet sake and it matches very well with every dish. A great thanks to the young guy who served us and was really friendly.

+3

Very nice Robatayaki shop and the staffs are very nice and does suggestive selling and recommending. They also have alfresco seating which i loved.

We were lured in by the whole fish being grilled over charcoal at the entrance. Downstairs there are individual tables and seats. But upstairs is surprisingly fancy private rooms. Grilled fish was super tasty but in high demand. Some of the more popular fish were already sold out. Solid sake selection. Excellent vibe!

Everything we ordered was awesome! Sake Highball is so refreshing and the beer is also a must-order🍺 very local restaurant, all the customers are Japanese (maybe that’s the reason why the staff looked a bit panicked when we asked in English😆 the waiter tried very hard to introduce the dish for me and my mom, super touched🥰

+2

Best Charcoal grilled fish ever! Crispy and charred on the outside but really moist and succulent on the inside. I will surely be back to try all the different fish on the menu. Great service by friendly and cheerful staff. Excellent chefs! And try the tamagoyaki…. so delicious.