The restaurant's interior feels like a showa era. Food and service was at their top. Staffs were so polite and attentive. Thats sorta Japanese hospitality, loved it. I would definitely go there again. And yes for smokers, they have smoking room as well.

2026.05 A calm atmosphere like an old-fashioned coffee shop, I was able to spend time leisurely. Visited around 12:00 on a weekday. I was able to enter without waiting. [Ordered menu] - Omurice ¥1,200 - Omurice - Miso soup - Coffee/Tea [Food] Omurice is ketchup rice with chunks of chicken. I am the type of person who cannot forgive omurice if it is not ketchup rice. The egg is smooth on the surface, but the inside is not too hard. I also like this way of pouring ketchup, it feels like Showa. The size is also quite large, and I was very full. Miso soup tastes instant. [Drink] Set drinks can be chosen from coffee or tea. This time I chose iced lemon tea. It has a slice of lemon in it, a good impression. It also matched the atmosphere of the shop. [Atmosphere] There are Western sculptures outside and inside the shop, which has an impact. The interior feels like an old-fashioned coffee shop, but the ordering is QR code style, which is surprisingly modern. That gap was also interesting. [Summary] A shop with an impressive unique appearance and a calm atmosphere like an old-fashioned coffee shop. There is something left of Showa inside the shop, and I was able to spend time leisurely. On the other hand, the ordering is QR code style, which is surprisingly modern. It was a coffee shop with a mysterious charm that mixed retro and modern.

+1

3 minutes walk from the west exit of Ayase Station. 'Sylvia Ayase Branch' is located on the 2nd floor of the building. It is a coffee shop with a Showa retro atmosphere with a gorgeous interior lined with chandeliers and fluffy sofas. Since I use it occasionally, this is my nth visit. This time I ordered tongue stew omurice. About 2,000 yen for a set with miso soup and drinks. Is tongue stew expensive because the cost is high? The demi-glace sauce-based tongue stew is poured generously over the omurice, and the beef tongue has a firm texture and you can feel the richness of the stew, which is delicious. The egg is finished fluffy and there is no smell, so I was able to eat it very deliciously. Thank you for the meal!

+3

Since I used to eat lunch often at 'Sylvia' which used to be in a different place, I entered the shop for the first time in about 10 years because of nostalgia. The interior is very spacious with velvet sofas and gorgeous-looking furniture. 'Ah, this is it! This was the atmosphere...!' I remembered. Since I was alone this day, I was guided to a counter seat by the window. Suddenly, when I looked outside, I felt awkward because the laundry drying at the housing complex right across the street was clearly visible.... From the lunch menu, I ordered 'Katsudon'.... It is served without waiting. The seasoning is a bit strong, but it goes well with rice and I finished it! After finishing the coffee after the meal, thank you for the meal. Since it is a shop where you can relax, I will come to eat lunch again.

+2

I finally went because I didn't have a chance to go. Sunday lunch time, a spacious shop with a retro atmosphere. Lunch alone is seafood fry curry rice with coffee for 1050 yen. The taste is adult curry and spicy, and there are many seafood fries, so I'm full. There is salad and miso, so there is a sense of profit. It is the best to be able to relax while drinking iced coffee. If it's a holiday lunch, it's okay if it's a little more expensive.

+1