April 2024 I feel like the prices for beer and such have changed a little. The difference between a medium and large draft beer is only 90 yen! For fresh-squeezed sours, you could refill just the contents for 300 yen. Of course, the monjayaki is also delicious. Other side dishes were also tasty. And this time, I had the gorgonzola udon again! It's addictive. ======== October 2023 This time I tried the chicken skin gyoza for the first time, and it was delicious! As always, the gorgonzola udon is a must! ====== June 2023 It's been a while. The blue cheese noodles here are delicious! Though the smell is quite strong! Basically, everything else on the menu is delicious too. ====== 2022 The menu is extensive, you can eat monjayaki, okonomiyaki, and plenty of other things.

+3

This is a teppanyaki restaurant with a local, neighborhood atmosphere! When I get home, I change into sweatpants and go out to enjoy authentic monjayaki! The menu is quite extensive, with everything from grilled dishes to okonomiyaki and monjayaki!

It has a retro feel, but the taste is outstanding. The portions of monjayaki and okonomiyaki are satisfying, and the drinks were also good.

You can eat delicious okonomiyaki at an affordable price! I've visited several times, but there are always regulars occupying a corner, so it feels a bit uncomfortable. Overall, there are many seats, but it feels cramped and close to the neighbors. But, to eat snacks, okonomiyaki, and monjayaki until full for this price?? It's so cheap! For those with growing kids, you can let them eat a lot with peace of mind.

I'm originally from Kansai, but since moving to Tokyo, I lost my sense of balance in life because there were overwhelmingly no 'okonomiyaki shops you can enter casually' right near where I lived. In the midst of that, I decided to enter this shop when I happened to pass by it. The result was a great choice. Indeed, looking at the noren (door curtain), it looks aged and you can't see inside, so I think the hurdle is high, but once you step inside, a warm downtown atmosphere spreads out. There are many regulars, each happily surrounding the teppan, and the scene I often saw when I was a child was lined up there. The taste is also nostalgic, and personally, I'm very happy because I can grill squid on the teppan. The interior is old-fashioned but kept very clean, so I wonder if the maintenance is done well. It might depend on the time and situation, but you might be able to talk to the warm staff. It's a reasonable place, and I think it's a place where you can bring children and friends. One point, the mayonnaise is always melted by the heat, so maybe that's the only thing I'd like them to improve... But, it's a place I want to go to when I suddenly think of it.