A ramen shop about 40m to the right along the tracks from Higashimurayama Station's east exit. Visited around 22:30, my 3rd visit and first in half a year. 0 customers before me, 0 after, and the owner was as unfriendly as ever (haha). The small interior has about 10 seats along an L-shaped counter, with no tabletop menus. You order from the sign outside or the menu posted on the inside wall. Ordered 中華そば(630円)+a medium bottle of beer(450円). The broth is animal-based (chicken? beef?), with a salt? soy sauce? flavor. A little back fat floats on top, but it's light and goes well with the medium-thick curly noodles. The chashu is tender with no unpleasant smell, the menma has a good bite, and the soft-boiled egg is very tasty too. Considering the price, it's an excellent dish. Thanks for the meal.

A place that feels halfway between a ramen specialist and a neighborhood Chinese restaurant. The food is at that level too.

+1

The interior doesn't feel clean, and the owner is inexplicably grumpy and unfriendly. The ramen's taste was disappointing too. I regretted going in, but the prices are reasonable, so I'm giving it two stars. I won't be back, though!

Ordering 中華そば and 小哲 飯 as a set is the best! Delicious. Next time I'll have 酸辣麺サンラーメン‼️

The miso ramen has a slightly unusual taste. This might be a place people either like or dislike, depending on their preferences.