マルフク食堂Marufuru Ramen
Cuisine: noodle
- 4 Chome-6-9 Gonokami, Hamura, Tokyo 205-0011, Japan
Today · 7 am–2:30 pm
- Saturday: 7 am–2:30 pm
- Sunday: 7 am–2:30 pm
- Monday: Closed
- Tuesday: 7 am–2:30 pm
- Wednesday: 7 am–2:30 pm
- Thursday: 7 am–2:30 pm
- Friday: 7 am–2:30 pm
- +81 42-533-5203
- x.com
Google reviews
Visitor reviews on Google Maps
Great tasting ramen every time
View on GoogleStarting Wednesday, June 24, a bento shop will open next door. That's something to look forward to. Char siu bento seems to be the main offering. ➡See the end of the images for the menu For some reason, they apparently also plan to sell gelato. They serve morning ramen. Opening hours are from 7 a.m. to 2:30 p.m. Evening service isn't guaranteed, so always check social media before going to eat. (Evening service 6〜9, be sure to check!) They occasionally offer limited specials too, so check social media. They can sell out quickly, though, so please come as early as possible. During the upcoming hot season, they sometimes offer limited chilled dishes, so skipping them isn't an option! Right?
View on GoogleMy first visit, hoping for morning ramen on my way back from a trip I had a large wonton men and a small rice A broth with ginger aroma and soy sauce in perfect harmony Flat, medium-thick noodles Slippery, silky wontons The other ingredients don't interfere with the broth either The seasoning is just right and very delicious If I had to mention anything, just the menma Personally, I think slightly thicker menma Would suit that broth But I finished all the broth for the first time in ages! It was nice to have Yukari on the table too👍️ Being able to eat that ramen in the morning I'm jealous of everyone in Hamura… I rarely get a chance to go But I'll definitely return someday Thank you for the meal🙏
View on GoogleMarufuru Shokudo @ Hamura Wonton men ¥1000 Morning ramen at Marufuru for the first time in ages❗️ The light, clear chintan broth with a hint of ginger combines the savory richness of chicken, pork, and other animal-based stock with mellow soy sauce, giving it that quintessential chuka soba character. The smooth, chewy flat noodles are a delight to slurp, and the meaty char siu and silky wontons with their slippery, melting texture are delicious too❗️
View on GoogleI'd wanted to try this place for a long time. My first visit was on 2026.4.12 (Sunday) at 11:45 a.m. Inside are 7 seats at an L-shaped counter and 1 table for 2, run by 2 men. There were 3 customers before me and 9 after me. I ordered ramen for 800円+a large serving for 150円. The ramen that arrived was simple, old-fashioned ramen. The noodles were thick and flat. Toppings were 1 small sheet of nori, strongly seasoned menma, 1 slice of naruto, and 2 small slices of char siu. A light seafood-based broth with the depth of soy sauce. A layer of oil kept it piping hot to the end. For us old guys from the Showa generation, it was nostalgic ramen. My kind of ramen (⌒▽⌒)
View on Google
Been here? Checkii!
- Keep track of places you've been
- Share your experience
- Help others discover great places
