一作Issaku
Cuisine: noodle, soba,udon
- Japan, 〒205-0023 Tokyo, Hamura, Shinmeidai, 1 Chome−18−8 そば処一作
Today · 11 am–3 pm, 4:30–8 pm
- Saturday: 11 am–3 pm, 4:30–8 pm
- Sunday: 11 am–3 pm, 4:30–8 pm
- Monday: 11 am–3 pm, 4:30–8 pm
- Tuesday: 11 am–3 pm
- Wednesday: Closed
- Thursday: 11 am–3 pm, 4:30–8 pm
- Friday: 11 am–3 pm, 4:30–8 pm
- +81 42-555-4451
Google reviews
Visitor reviews on Google Maps
Excellent!! Both the Soba and Tempura are excellent!
View on GoogleThe soba and tempura vegetables were amazing.
View on GoogleI m a routine customer.
View on Google一作@羽村 Tendon set ¥1600 Stopped by a soba restaurant near 羽村 Station for a late lunch. The nihachi soba, white like Sarashina soba, seemed freshly made, with a lovely aroma and a firm bite. The sharp, fairly salty dipping sauce was exactly my kind of flavor too❗️ The tendon in the set came in a fairly small bowl, but the tempura was crisp and freshly fried. The sizable shrimp had a lovely springy texture, and the eggplant, pumpkin, and carrot were cooked perfectly too❗️ Besides authentic handmade soba, the other menu items are reasonably priced, and the parking lot is spacious, so this looks like a handy place to have around. Thanks for the meal♪
View on GoogleMaitake soba 1,500円 Koya tofu tempura 400円 The broth is quite light, with a simple flavor that brings out the ingredients' natural taste. The tempura is juicy and delicious. The soba felt gentle on the body.
View on Google
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