Worth the Muach.

だるま家 由木本店

だるま家 由木本店Darumaya Yugi Honten

Sushi restaurant

★ 4.1348 reviews

Cuisine: うな重(松), うな重(松ハーフ)

  • 21-34 Koshino, Hachioji, Tokyo 192-0361, Japan
  • Today · 11 am–2:30 pm, 5–8:30 pm
    • Sunday: 11 am–2:30 pm, 5–8:30 pm
    • Monday: 11 am–2:30 pm, 5–8:30 pm
    • Tuesday: 11 am–2:30 pm, 5–8:30 pm
    • Wednesday: Closed
    • Thursday: 11 am–2:30 pm, 5–8:30 pm
    • Friday: 11 am–2:30 pm, 5–8:30 pm
    • Saturday: 11 am–2:30 pm, 5–8:30 pm
  • +81 42-676-7878
  • darumayayugi.wixsite.com

Google reviews

Visitor reviews on Google Maps

4.1348 reviews
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Samuel Lacroix8 years ago
★★★★★

This is the place to go for some of the best unagi you will ever have. It might take some time before you receive your plate however the wait is worth every second. The most tender and flavorful eel I've ever had. I love japan and places like this are what makes it one of the nicest destinations for foodies.

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Erjin Eio1 years ago
★★★★★

If you really have time to sit and wait, this restaurant is recommended. I waiting for 40 min for lunch!!!

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抹茶大納言4 months ago
★★★★★

I entered because I was interested in the old-fashioned atmosphere. I ordered unaju, and it took a while to come out. It had been a long time since I last had unaju, but the meat was thick, the sauce was just right, and it was delicious.

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ゆり3 months ago
★★★★★

You can eat eel with sweet sauce and sushi. All the dishes are delicious. Recommended for parties.

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ともすけ5 months ago
★★★★★

A restaurant with atmosphere. I heard the unaju was delicious, and it was as delicious as the rumors said. It's expensive, but the price is similar to the cost per person when going to a yakiniku restaurant, and since the unaju here was very delicious, I thought I'd like to eat it again about once a year.

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