大進亭Daishin-tei
Cuisine: ramen
- 184 Dairakujimachi, Hachioji, Tokyo 193-0816, Japan
Today · 11 am–8:30 pm
- Sunday: 11 am–8:30 pm
- Monday: 11 am–8:30 pm
- Tuesday: 11 am–8:30 pm
- Wednesday: 11 am–8:30 pm
- Thursday: 11 am–8:30 pm
- Friday: 11 am–8:30 pm
- Saturday: 11 am–8:30 pm
- +81 42-651-9927
Google reviews
Visitor reviews on Google Maps
Well... this is something that has disappointed me dearly! As we have been coming here every year during a long period! And seeing that they were featured on TV! And went viral, the food today was terrible! Beyond belief! The fried rice was great! But the fried chicken was way over cooked and burnt! I have a nasty after taste of burnt oil! And ive eaten candy to mask it, but won't go away. In previous visits, the food was cooked well! No complaints! But apart from that, my daughter found dirt on a bowl, a fly was annoying us, grease on my glass cup... this place is not worth eating at anymore sadly!
View on GoogleWe have visited here twice. June and now end of July. Epic size portions, value for money. Staff friendly and an old style Chinese restaurant feel. Ok, not clean… but the food and atmosphere is amazing!
View on GoogleI wish I could have read more of the menu, because other tables were getting great dishes, including their famous (now I know) fried chicken. Come hungry, that's my best advice. I ordered the tonkotsu ramen. It was delicious, but I had to walk away from it. It was so large, I couldn't finish it. A little run down, but customers were definitely enjoying themselves. May 2025: I finally returned on another rainy day, and went for the fried chicken. The other booths had ordered it, too in addition to other large plates but as it was only me I only ordered the chicken. Despite the rain, the place was packed.
View on GoogleWe came all the way from England to try this place out! Did not disappoint! Food portions were massive and super tasty! Also super cheap!
View on GooglePros: Super value for money. Very large serving. Taste is very good... Cons: car park is way too small. Restaurant itself is very dirty. Don't look up. Air vents are surrounded by 1000 years of dust. One staff member in the kitchen was not wearing a mask, another wearing a mouth shield incorrectly. The condiment containers on the tables were filthy. Like really really bad.
View on Google
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