Excellent, very good. Very delicious

I went in just before noon on Friday. It was about 70 percent full with customers who looked like regulars. I'd been aiming for the tanmen after reading other reviews, but a sign for ganso motsu motsu ramen caught my eye As an offal lover, I had no choice but to order it. The portion was huge and satisfying. The original, yet seasonal? Maybe tanmen next time.

My first visit was on 2022.9.17 (Saturday) at 1:30 p.m. I found this place when visiting Tanmen Mugi the other day. It's a quintessential neighborhood Chinese restaurant run by an elderly couple. Inside are ６ seats at an L-shaped counter divided by acrylic panels and 2 tables seating ４ each; there was 1 customer before me and 0 after. I ordered tanmen for 650円 + a large portion for 100円. It's classic neighborhood Chinese-style tanmen with thin noodles. There's a mound of vegetables too. Probably because I ordered a large portion, but there were so many noodles in the bowl I could barely lift them with chopsticks. The soup had the sweetness of vegetables and just the right saltiness. Delicious old-fashioned tanmen. The parking area is narrow, but there are spaces for 3 cars beside the restaurant.

+1

I went for the first time the other day♪ It's an unpretentious, old-fashioned neighborhood Chinese restaurant. Both the husband and wife are friendly, and the place feels somehow comforting. I had ramen🍜 and fried rice. The taste is worth recommending. If you order two dishes, I think there's a 100円 discount. I'll be baaack♪

I'd been curious for a while and finally visited for the first time. It has the atmosphere of an old-fashioned neighborhood Chinese restaurant I ordered green onion miso ramen. It felt more like ramen from a Chinese restaurant than from a ramen shop. I enjoyed it😋 A child around elementary-school age was briskly helping out in the restaurant, and it warmed my heart—how admirable~🤩