Great restaurant with attentive staff. There are two zones for the shop. Reservation is highly recommended. There are local sushi and sashimi menu which you can pre-order to get the local taste! I love the Ashitaba tempura which is very delicious. Please be careful that some menus are seasonal menu and you can’t order them if you are in the wrong season! There are ashitaba beer and tea which are very interesting! The parking is on the opposite side of the street and there are plenty of parking!

+3

Great spot to spend your evening in an otherwise very quiet island. Friendly staff, great service, and excellent (if a bit pricey) food. Definitely try the local specialties, such as the shima-zushi. I visited three times during my five-day stay. (Note: Japanese menu only.)

+3

I visited this restaurant about 10 years ago, Ryozanpaku, on Hachijojima Island, and they served very good food. I missed the chance to drive the ring road at the top of the island on a clear day, so I would like to go there again!

+3

The place for island's cuisine. Apparently they use fresh fish (caught in the morning) to serve the island's sushi every day thus the servings are limited. They also have ashitaba beer available, fried ashitaba, and other goodies! On the side note, it seems to get busy during the later hours so it's best to come a bit early. No wifi, but menu is in English (!). Parking is nearby.

Best sushi I've had in Japan after living here for over an year!