Fantastic Plump Gyoza & An Authentic Local Vibe! If you're looking for a low-key, authentic spot to wind down right after stepping off the train at Fussa Station, this Chinese izakaya hits the spot. The food quality is surprisingly high (and great portion sizes!) for the price tier, but you need to know how the billing works to get the best value. The Food Highlights: Fried Gyoza (¥490): These are an absolute must-order. Unlike some places that give you skimpy, thin dumplings, these are stuffed beautifully! They are incredibly plump, juicy, and have a perfect crispy sear on the outside. Shrimp Mayo (¥490): One of the standout dishes on the menu—creamy, savory, and perfectly fried. The Classics: The cold tomatoes and cold tofu (hiyayakko) were simple, incredibly fresh, and paired perfectly with a crisp, refreshing highball (¥390) to cut through the fried dishes. Budget & Price Breakdown: If you read older reviews mentioning a flat 300-yen menu, keep in mind that things have updated. You can still bring your average cost down though with some strategies: 1.) The Table Charge (Otoshi): Be aware that there is a mandatory ¥300 table charge added to your bill per person, which is standard for Japanese izakayas but can catch tourists off guard. 2.) Order Smarter to Lower the Average: To counter the table charge, balance your meal by loading up on the traditional baseline starters (like the cold tofu, edamame, and cucumber/tomato dishes) which remain very budget-friendly around the 300-yen mark. Save the specialty plates like the shrimp mayo or fried gyoza (both ¥490) as your main treats! This is cash only so make sure you have some handy! English menu available upon request! Highly recommended for a satisfying, casual bite by the tracks!

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Tonight I enjoyed jiaozi ( 餃子/饺子) at the 300 Yen Restaurant near the Fussa train station. Jiaozi is a common Chinese dumpling which consists of minced meat and finely chopped vegetables wrapped in dough skin. They were expertly prepared and delicious.

The sign said prices start at 3００円, so I went in thinking it was cheap and I'd eat here. It was so inexpensive that I wasn't expecting much from the taste or portions… but actually, the food was delicious and the portions were large. Everything I ordered tasted good. Wow! I thought it was better than Yokohama's Chinatown. The shop I casually wandered into turned out to be a real jackpot, and it was fantastic.

+3

Visited after a long time. Given the times, prices have understandably gone up, and they now start at 300円. I still think it's cheap(≧∀≦) Most dishes seem to be around ３９０円. I don't eat all that much, so coming with someone, ordering various things, and having a little of each feels just right🎵 Personally, it would be perfect if there were more spicy dishes. They're from mainland China, so I suppose that's how the service is(￣ー￣)grin By the way, prices exclude tax. Prices have gone up, but I recommend it🎵

+2

The 300円 on the sign has been erased, but as you can see in the photos, prices are around 390円, so it's very cheap. But the portions must be small, right? The food must taste bad, right? That's what you might think, but neither was true. Starting with steamed chicken with green onions and ending with takana ramen, I had 5 dishes and 2 drinks, so the total ended up being a fair amount. That's the only thing to watch out for. After 18:00, it was full of groups who looked like office workers from nearby.

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