Counter seats ×６ Tables ×３ A restaurant with delicious otoshi. There were many dishes using seasonal ingredients. Payment: cash ○, credit cards ○. The staff saw us off with smiles.

+3

Visited around 12:15♪ I'd been curious about this place for a while. (The place next door too^ ^) I was happy to see the takeout sign♪ Lunch is served every Thursday and Friday. (11 :30-14:00) They open at 11:30, and it seems I got the last lunch serving at 12:15 that day! There was already 1 group inside. The lady owner was kind♪ Omurice doria・2 small side dishes・soup・mini dessert (950円)♪ Delicious♪ All of it! What I thought was the omurice egg turned out to be plenty of white sauce♪ Very creamy, thick and generous, with a gentle flavor♪➕So much cheese it made me say, this much!♪ It makes you happy^ ^ What should I eat next❣️ I tried the next one♪ Rice bowl with plenty of vegetables and sea bream kakiage・２ small side dishes・soup・mini dessert (950円)

+3

【Visited 2022.9】 A place serving properly made creative cuisine. Unlike a cheap izakaya, the bill can add up if you get carried away, but the delicious dishes make you think, “That's fine anyway.” The Japanese sake lineup also hits the right notes.

+1

The atmosphere, food, and drinks were all good.

+3

There were so many creative-looking dishes on the menu that it was hard to decide what to order! But there may be some excitement in wondering, “What kind of dish will come out?” The oden served as otoshi tasted good enough to accompany 2 or 3 drinks. The tables are a little close together, so it feels intimate but also cramped.