Amazing value, great, filled gyoza. Place was packed really fast on Saturday at 12.10! Perfect little fast Chinese diner!

+2

A Chinese izakaya loved by locals I ordered ramen (650円), gyoza (400円), and fried chicken tail (350円). Every dish was generous and delicious. The cooking was especially perfect: crunchy bean sprouts, soft and runny eggs, juicy meat, and crispy fried food. It really showed their skill in the kitchen. The flavors felt a little gentle. Nice, like home cooking. The warmed ramen bowl was another thoughtful touch. The interior was fairly neat and clean (for a Chinese restaurant) and comfortable. I arrived 10 minutes after opening, so there was only 1 other group, but it was almost full by the time I left. Locals were enjoying leisurely drinks together. A good restaurant that changes your impression of its exterior once you step inside. Just be sure to check the opening hours.

A neighborhood Chinese restaurant where horse-racing-loving regulars gather. The ramen had plenty of toppings and a light broth with a nice accent of scallion oil. It costs 650円 as of 2026/3. Gyoza seemed to be their specialty, so I indulged and ordered some, and they were indeed delicious. They were substantial gyoza packed with meat and vegetables. There are plenty of alcoholic drinks and snacks, so most customers were drinking from lunchtime.

+3

It looks like a neighborhood Chinese restaurant, but it's entirely an izakaya. It only opens for lunch on Saturdays and Sundays, and regulars swarm in as soon as it opens. First-time customers feel out of place and very uncomfortable, so be warned.

+3

More an izakaya famous for its gyoza than a neighborhood Chinese restaurant. A great place that's delicious, inexpensive, and comfortable.

+1