Most recent visit: April 14, 2021. A recently opened coffee shop that also serves lunch. Alcohol is available, but I'm not sure whether they still serve it following the state of emergency declaration. There's a standing lunch menu board outside, but it's hard to see inside, so first-time visitors may find it a little intimidating to enter. The menu includes staples such as chicken katsu, hamburger steak, ginger pork, and Napolitan, plus a daily lunch special. The standard price is 700円, with some items at 650円. Depending on the dish, salad and soup are included, along with 1 coffee, so the value is excellent. If you want to enjoy the coffee too, it's best to have some time to spare. The wife is (probably) from the Philippines, and the daily specials often feature Filipino dishes such as adobo, which are spicy and delicious. Occasionally they also serve dishes other than the daily special as off-menu items. The spiced stewed pig's feet are so delicious I'd eat them regularly if they were on the regular menu. A precious restaurant with distinctive dishes and flavors rather than the usual fare. I hope they keep operating without giving in to corona.

+3

The hours are from 9 in the morning to 8 at night. It's supposed to open every day without days off, but it's often closed, so I don't know when it's open. It's nonsmoking, but cigarette smoke comes through the door left open for ventilation, so I'd hesitate to bring someone with a respiratory condition or children. Much less harmful than cigarette smoke, but small flies often get in too. The food is made after you order. It's delicious. One person does the cooking, so it takes a little time. Set meals include salad and soup, so I think they're good for people who want a balanced intake of vegetables. They serve coffee after the meal. The interior isn't very spacious.