Highly recommend the Shabu-Shabu course and the Sukiyaki course—I was very impressed. The meal started with four appetizers, and every single one was delicious. For the main courses, the shabu-shabu broth was excellent, and the sukiyaki was flavorful without being overly salty. To finish, the noodles served with the remaining shabu broth were a perfect ending. If I get the chance, I’d love to bring my family back here again.

+3

One of the best steak, shabu shabu, sukiyaki restaurants in Ginza. We always get their steak lunch, the steak is so tender and juicy with a side of vegetables cooked in butter so it’s so creamy. Second favourite is their beef sukiyaki where they serve up really soft beef and various types of vegetables and mushrooms. It’s a must have whenever I’m in Tokyo.

+3

Super yummy! Worth all the prices. We love the beef here, the A3 just melted in your mouth. Love the sukiyaki, might be abit too sweet and salty but still very delicious. Recommend the noodle in sukiyaki sauce. Will definitely come back here again. We were very lucky that we arrived 4.50pm, before the restaurant is opened. So we were the first on the line.

+3

My family and I had dinner here yesterday, 2025 March 18. It was a spur of the moment thing, we had no reservation but we were accommodated and given a table after a short wait. I ordered the Japanese dish course A, my wife had the B and my son had the Kobe beef cutlet. The set meal and is worth the price as the quality, presentation and taste were excellent. Also worth noting is the service of the staff; they were very attentive, helpful and friendly. The place was packed, full of locals and we were the only foreign diners that evening. The restaurant interiors are beautifully made, resembling an old Japanese home. We were very happy and satisfied, it was one of the most memorable dinners in Ginza and we hope to return to Zakuro in the future.

+3

This is one of my favorite hot pot restaurants in Tokyo... Their specialty is the brass charcoal-grilled hot pot, which creates a unique flavor. The meat is also excellent. The service is also nice , and the prices are a bit high for a sophisticated eat. He serves it in a set meal format, and of course you can add some meat.

+2