I think we tried the kobe beef course. It was by far my most memorable dining experience in my entire Japan trip. Many thanks to our former Japanese manager in bringing us here. Maia-san, it was really a lovely dinner! I will visit this restaurant again and next time it is our time to treat our Japanese manager when we come back to this place on our next JP trip. Good customer service as well.

+3

We had a really good experience, yes it’s pricey but it’s kobe beef that we ate and i can say it was worth it with the taste, service quality and atmosphere. Really nice waiter served us, explained everyhing very well in english as well. Highly recommended

+3

It was the last day of my family trip in Ginza. The quality of the kobe beef was the best. If you choose, the staff can cook the whole beef, and the price includes all the serving costs. You don't have to worry about overcooking the beef. I'm so sad that I couldn't ask the name of the person who managed my room that day. His cooking skills were excellent. And he has gentle and good manners. The price is high, yes. But considering the atmosphere of cooking, serving, and delicate handling, it's worth it. If I have to plan to serve someone who is so important to me, this place would be first place I consider.

+1

The course is super satisfying and filling. The meat is so tender, it can simply be cut with a butter knife. Rest assured you have a good start with their uniquely delicious appetiser. You won’t think much of wagyu after having Kobe beef.

A wonderful experience with a team of very fine staff with fluent English. The menu for food and drinks are all excellent.

+3