i had the ¥1000 makerel set. super good. the place is small but very clean. The prices are excellent and everything is cooked in front of you. authentic and delicious.

The absolute highlight of our visit to Tokyo ❤️

Near Kachidoki Station. An acquaintance who wanted grilled fish for lunch brought me along, and we went in at 12:15 on a weekday. Luckily, just one table was free. The counter was full of men dining solo. Watching the exchanges between the staff and customers, it seemed like there were a lot of regulars. The menu has mackerel, tuna, and more. I ordered the goma saba (sesame mackerel) set meal. It came with tuna sashimi and a raw egg. The goma saba sauce was delicious. The miso soup was delicious too. The portion felt a bit small, but I was satisfied with the taste. Everything is exactly 1000 yen. Around 12:30 customers stopped coming in, and I found out afterward that closing time is 12:45, so I ate in a hurry. Apparently it opens at 11:45.

The tuna bowl arrives☆彡 Negitoro in the center of bright red tuna! So happy there's negitoro too♪ The bite-size tuna and negitoro mingle with wasabi soy sauce for the best flavor ever☆彡 I just keep eating without a word!!

+1

A place by drinkers, for drinkers. But there are lots of female customers too. That's because the food is thoughtfully made, looks great, and the place is comfortable. Come enjoy seasonal sake at your ease.