Worth the Muach.

鈴木水産

鈴木水産Suzuki Suisan

Seafood restaurant

★ 3.6185 reviews

Cuisine: seafood

  • 4 Chome-11-11-2 Tsukiji, Chuo City, Tokyo 104-0045, Japan
  • Today · Closed
    • Wednesday: Closed
    • Thursday: 9:30 am–2:30 pm, 5–9 pm
    • Friday: 9:30 am–2:30 pm, 5–9 pm
    • Saturday: 9:30 am–2:30 pm
    • Sunday: Closed
    • Monday: 9:30 am–2:30 pm
    • Tuesday: 9:30 am–2:30 pm
  • +81 3-3541-7860

Google reviews

Visitor reviews on Google Maps

3.6185 reviews
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O S4 months ago
★★★★★

Service was very kind and the food was also very good. Thank you!!!

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Satoshi1 years ago
★★★★★

This is why they should have bulldozed all of Tsukiji instead of leaving these parasites living on the outskirts of the once primary fish market in Tokyo. They still think they are part of an important market, but they are now just a TOURIST SITE. It was marginally excusable that these stores had an attitude when they were still serving the market ecosystem. That is GONE. They need to get that in their heads: YOU ARE NOTHING MORE THAN DISNEY FOR FISH! JUST AWFUL. As a Japanese I am embarrassed for them. AVOID AT ALL COST.

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Anis T8 years ago
★★★★★

Good for a quick early lunch when it is not crowded. Their speciality is sea urchin うに"Uni". The chef's recommendation plate aka おまかせどんぶり”Omakase Donburi” has fresh fish sashimi at 2000 Yen. Has bar counter chairs mainly and from time to time has one table outside. Some cooked fish plates are also available for those who prefer.

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R Burke1 years ago
★★★★★

Nice lunch at a reasonable price.

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Amy8 years ago
★★★★★

Food was good but service was awful. Couldn't feel the so called "おもてなし"at all.

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