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八坪屋

八坪屋Ramen Hachitsuboya

Ramen restaurant

★ 3.1108 reviews

Cuisine: noodle

  • 2 Chome-3-6 Nihonbashihoncho, Chuo City, Tokyo 103-0023, Japan
  • Today · 11 am–3 pm, 5:30–9:30 pm
    • Friday: 11 am–3 pm, 5:30–9:30 pm
    • Saturday: 11 am–2:30 pm
    • Sunday: Closed
    • Monday: 11 am–3 pm, 5:30–9:30 pm
    • Tuesday: 11 am–3 pm, 5:30–9:30 pm
    • Wednesday: 11 am–3 pm, 5:30–9:30 pm
    • Thursday: 11 am–3 pm, 5:30–9:30 pm

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3.1108 reviews
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00272 months ago
★★★★★

I ate soy sauce ramen large serving (860 yen). In conclusion, I want to repeat. Store atmosphere: Radio is playing, AC is not very effective, giving an impression of old-fashioned Staff attitude: Cheerful voice of welcome when arriving, order handled with a smile Number of customers: No line even when arriving at 12:10, I couldn't see the back of the store because of the counter, but there was shared seating when customers increased Serving speed: Large soy sauce ramen arrived in 3-4 minutes Amount of ramen: Might be a little unsatisfactory Ingredients of ramen: Noodles, bean sprouts, char siu, and menma, char siu is a little small Taste of ramen: Soup is flawless, there is bonito powder on top, and a stronger aroma was felt. Menma is a little sweet. Char siu is also ordinary and delicious. Noodles have decent firmness, and it really gave the impression of eating old-fashioned ramen. Payment method: Cash only In summary, it was a pretty good shop except for the amount and payment method. The reason why there are few customers is probably because of these two things or because the old-fashioned taste does not fit. Cost performance is also quite good, so if there is another opportunity, I will consider coming. Next time I want to try miso ramen or cold ramen.

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koji ito (recobagio)7 months ago
★★★★★

Miso Milk Char Siu Noodles 1,140 yen Miso milk ramen. Ramen where the taste of dashi and milk is stronger than miso. It is delicious normally, but it tastes like Sapporo Ichiban arranged, and I did not feel any special richness or deliciousness. The butter used also has no richness, which is a pity. Noodles also feel like slippery noodles, I thought it was like flowing water noodles. Ingredients are also just a little bean sprouts and komatsuna, I also wanted corn. Char siu is too small and thin, a level where I don't know the chewing response. Even though it is char siu noodles, the volume is small and it is just disappointing. Points It is not expensive in terms of content, but the char siu that looks like scraps and the small amount of noodles and ingredients actually lower the satisfaction level, so I felt it would be better to raise the price a little and increase the volume overall. The owner is not energetic, and there was no life in the store. Overall, it is a shop where you can eat cheap ramen at Heisei prices, but I felt that it was half-baked and the satisfaction level would go down. First of all, I hope for improvement in char siu.

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横瀬勝嗣4 months ago
★★★★★

When I first thought about using it, I didn't have cash and tried to eat with PayPay payment, but it was cash only. So I couldn't use it. The second time, I ordered and ate the char siu bowl from the miso milk ramen set that I wanted to eat when I first came. It was a little unsatisfactory because the volume was different from the image I had. The taste of miso milk ramen that I ate for the first time, as recommended, was delicious♪

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津地佑樹3 months ago
★★★★★

I ordered cold Chinese noodles large serving, I thought this was for 1,100 yen. The noodles were lukewarm and there was ice in some places, I didn't understand the meaning of mixing sesame sauce and vinegar soy sauce.

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しょっぱいの苦手6 months ago
★★★★★

Previous customer 2 / Next customer 1 / No line Salt ramen 690 yen 3 pieces of menma, a little chopped green onion... the poor char siu in the photo was not included. Cold ramen or cup ramen from convenience stores are better. I don't know because I haven't eaten all kinds of other ramen, but maybe... I think there is no original soup.

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