I was searching for a wagyu spot in Ginza, and this restaurant came highly recommended. Arriving just after 1pm, I was seated right away. The décor feels a little dated, and guests are asked to remove their shoes before entering, which adds a traditional touch. The staff were attentive and spoke English, making the experience easy and welcoming. I ordered the wagyu from the daily special, which arrived promptly. The beef was cooked to absolute perfection—tender, flavorful, and beautifully presented. The only drawback was that my clothes carried the scent of the teppan grill afterward, but that’s part of the charm of the experience. Overall, it’s a great spot to enjoy wagyu in Ginza –unpretentious, delicious, and worth a visit.

+2

We had here our last dinner in Tokyo, and the experience was amazing. The food was over the top, we asked for two menus, one with Kobe beef and another type of Wagyu. Both were delicious, including all the side dishes and a very good desert (kind of a tart). We also had a very good bottle of red wine from Chile.

Ate Kobe steak here for lunch, it was magical moment, you just have to go and eat it, it’s cheaper for lunch. Staff were friendly. If you consider the price what you pay and what you get it’s basically bargain. I went with my girlfriend and she didn’t want to order and they let us share the food even they brought extra plates, it was really nice from them. I will definitely revisit if I’ll come back to Tokyo

Absolute scam. This place 100% does not use Kobe beef. This is some low grade Wagyu at best. That’s not even the worst part. I ordered the Kobe Sirloin - medium rare. As you can see in the first photo, the first time they brought it out it was poorly cooked. Center raw, no crust, just awful. I told them it was raw, i asked them to cook it slightly more. They brought it back out well done (second picture). At this point I asked for a check. The chef insisted 5 times to fix it by cooking a new steak. I acquiesced. He brought it back out raw AGAIN. I asked for a check and left. I paid 34,000 yen ($220), a complete scam. You can get a much better Kobe skewer at Tsukiji market vendor for $40. Save your time and money and avoid this tourist trap.

A place I would love to gate keep but as it seems, enough people know about them as they were full and had to turn away walk ins. Sukiyaki set was delicious, and beef sushi was mind blowing. Service was also impeccable. 10/10 would recommend!

+1