August 3, 2026 Decent American burger, price on a higher end as the lowest is ¥1,500 and hovers around ¥2,000 for more toppings. My blue cheese burger was not bad but patty a little dry. Aside from burgers, chicken, fish and chips and breakfast plates also available. Not too crowded on a weekday lunch. Got a table facing the Yaechika street. Prompt service.

As a tourist I have had several burgers in Japan. Most were good, but nothing special. Bubby’s bacon cheeseburger is the first burger that made me crave for it days later. - its fantastic! They use real crispy (thick) bacon - not the floppy kind that many places in Japan have. Combine that with a caramelized beef patty, and a toasted soft but firm bun: The result is a flavor bomb of a burger! Every part of that burger worked well - the bun held up to the moisture of the sauce, tomato, and juicy patty. Every bite was consistently tastey. If I lived close by, I would be at Bubby’s every week.

Came for a quick lunch in a weekday. I was probably in and out in 30 minutes. Burger was great. Will definitely come again to try the brunch menu.

The food is average at best. Both burgers are ok, the blue cheese adds favour to the beef patty. The steak is well done when it should be medium rare. The meat is on the tough side due to it being well done The pancakes although are fluffy, but the surface is burnt and you can taste the burn with each mouthful The apple pie is ok, but nothing to write home about. Overall, the atmosphere is lively, staff are attentive, but the food is a let down. Would come here for nibbles and beer rather than having a proper meal

I enjoyed my time here! Friendly staff and great music selections but my food (fried chicken) was overdone, almost next to being burnt (the chicken parts weren't tender to touch and juicy) and I didn't enjoy the drinks menu... The drinks lacked the flavour and tasted watered down. However, the dishes were nicely plated and nice portion size! Even mu biscuit wasn't tender, it was a little over done as well.