We had a great breakfast here. My kids had the brown butter toast and the adults had the prosciutto toast. They were both delicious. I also had a soy milk latte and my husband had the pour over coffee. They were really good! We sat on the second floor and had the place to ourselves at 9:30am on a Friday. The workers spoke English and were helpful and so nice.

+2

I’ve been to the other location but this was my first time here. I think this spot is a bit more comfortable and cozy than the other one. The pour over was really good, as was the basque cheesecake. It was creamy and delicious, with both salt and pepper to have with it (it’s a great addition, really). The service was fast and friendly.

+3

Enjoyed this atmosphere more than other location. Very small interior on first floor but several floors above with great seating. Very relaxing space to enjoy coffee. Menu not as expansive as other locations (no seasonal toast), but have brown sugar toast and prosciutto toast. Coffee was good and people working were very nice. Order and they provide you with a table. Steep stairs and someone is a jumbo visma fan.

+3

FANTASTIC ATMOSPHERE Good services, foods and drinks However, little bit too expensive as its almost 2,000¥ for just a cake and an iced cafe latte.

+3

I got the brown butter toast and latte. The toast was absolutely delightful! I enjoyed it so much. The calming music and atmosphere was so wonderful, as I could just relax and read while enjoying my latte. The latte art is also beautiful which one can always appreciate. I would recommend coming here, but it is on the pricy side for some toast and a coffee.