焼肉市場うまうまUmauma
If you're looking for a yakiniku restaurant in Chofu City, visit 「焼肉市場うまうま」 to savor high-quality wagyu. Conveniently located in Chofu City, Tokyo, a 2-minute walk from Sengawa Station on the Keio Line, our popular yakiniku restaurant offers A4・A5-grade wagyu and Japanese Black wagyu under the motto of delicious, reasonably priced, safe and reliable. We insist on hand-cutting to bring out the ingredients' flavor to the fullest, allowing you to enjoy the meat's natural savoriness and tenderness. Enjoy a wide range of cuts, including specially selected wagyu rib roast, premium wagyu karubi, thick-cut premium salted tongue, domestic loin, domestic filet, and offal. Rare cuts such as zabuton and ichibo, available for limited periods, are also very popular. Besides meat, we also offer うまうまサラダ・石…
- Japan, 〒182-0002 Tokyo, Chofu, Sengawacho, 1 Chome−16−5 宮川ビル 2階、3階
Today · 4–11 pm
- Sunday: 4–11 pm
- Monday: 4–11 pm
- Tuesday: 4:30–11 pm
- Wednesday: 4:30–11 pm
- Thursday: 4:30–11 pm
- Friday: 4:30–11 pm
- Saturday: 4–11 pm
- +81 3-5314-5056
- yakinikuichiba-umauma.com
Google reviews
Visitor reviews on Google Maps
The taste was very good but cost was very affordable.
View on GoogleGreat food at a good price
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View on GoogleI've been visiting this restaurant occasionally for several years. I think it offers the best value around here. I especially recommend 特選和牛切り落とし. Don't be fooled by the name. These are very high-quality, marbled pieces of meat, labeled 'offcuts' simply because their shapes are slightly irregular lol They also serve 3 dipping sauces in small dishes, and I personally love the sesame sauce. If they sold it by the bottle, I'd take some home. Reservations aren't accepted on Saturdays and Sundays, so unless you arrive right after opening, a wait of over 1 hour is inevitable. But they'll call your mobile, so you can spend the time outside. There's a gacha shop diagonally opposite, and MUJI and UNIQLO a short walk away, so you should have no trouble passing the time.
View on Google【Atmosphere】 A convenient location right near Sengawa Station. The interior on floors 2・3 is spacious, with a lively, energetic atmosphere✨ It's bustling with a wide range of customers, from families to groups after work. 【What we ordered】 Along with karubi, harami, and salted tongue, we ordered cold noodles and stone-bowl bibimbap. Everything was reliably delicious, and the cold noodles in particular had a refreshing broth, perfect for finishing the meal. The stone-bowl bibimbap had an exquisite balance of fragrant crispy rice and toppings On the other hand, the seasonal lotus root namul tasted a little indistinct, and personally left a somewhat underwhelming impression. 【Time・party size・crowding】 Visited on Saturday night as a party of 3. It was full and we waited about 20 minutes, but our child seemed happy playing in the atmospheric waiting area. Inside was lively with a wide range of ages, including families with children and adult groups. On leaving, each person received 1 traditional snack to take home A small, delightful service that brings smiles to adults and children alike! Overall, both the meat and sides were very satisfying, a yakiniku restaurant that shows why locals have loved it for so long
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