Worth the Muach.

たけちゃん

たけちゃんTakechan Niboshi Ramen

Ramen restaurant

★ 3.81,254 reviews

At our restaurant, we carefully handcraft our homemade soup without artificial seasonings. Its flavor changes with the time, season, and condition of the ingredients. We stand apart from chains that use seasonings in central kitchens to produce a uniform taste. There are also subtle differences depending on the staff's cooking skills. We want to offer our customers the best ramen experience. However, the best ramen differs depending on the day and moment, and customers' impressions may change too. So please visit at different times and enjoy the appeal of our ramen. We sincerely look forward to welcoming you…

  • Japan, 〒182-0024 Tokyo, Chofu, Fuda, 1 Chome−47−1 アルビル 1F
  • Today · 11:15 am–3 pm
    • Sunday: 11:15 am–3 pm
    • Monday: 11:15 am–10 pm
    • Tuesday: 11:15 am–10 pm
    • Wednesday: 11:15 am–10 pm
    • Thursday: 11:15 am–10 pm
    • Friday: 11:15 am–10 pm
    • Saturday: 11:15 am–10 pm
  • +81 42-441-2740
  • sites.google.com

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3.81,254 reviews
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Tomasz Dra9 years ago
★★★★★

Overall it was nice. The soup of the shop specialty is nice and tasty. The noodles we're just OK. If you are big eater, order big size from start ;) You can pass on gyoza, not bad, but just meh.

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Benedict Penawin4 years ago
★★★★★

Delicious! The chashu or meat is so tender, and the soup is not so salty and I like it.

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TS Lo2 years ago
★★★★★

Salt-based soup, light taste blended sweetness with sliced onions 🤤

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Michael Wang (SuperTraveler)7 years ago
★★★★★

Not really my type of Ramen. Tastes very average.

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Plunked11 months ago
★★★★★

Amazing Food and vibe. My man was so nice to show the way to the busstation and made sure I took the right one :)

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