This is the first ramen bowl I ate when I came to Japan. And its taste will make you remember forever Small shop, friendly staff

Delicious. When I lived around Tsutsujigaoka, I went about once a month. It's also good that you can refill rice as much as you want, which is common in Iekei. Toppings like ginger and sesame are also free. I liked eating it with a lot of sesame. If you talk about Tsutsujigaoka ramen, Shibasakitei is famous, but because it's a popular shop, there is a waiting time, so when you want to eat quickly, I think this shop is better. It's also close to the station. The taste is also rich and light, so they don't compete and can be differentiated.

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It's an Iekei ramen with strong tonkotsu and the taste is normally delicious. In the past, they were open until late at night, but recently the business days and business hours have changed, making it a little difficult to use, but I try to go when I want to eat it.

I went to an Iekei ramen shop right after getting off at Tsutsujigaoka Station. Because it's visible from the station, I was curious. They say it's medium noodles with low water content and the water content is 28%. This moderate hardness seems to be produced by low water content noodles. First, buy a meal ticket. The text about the garlic reinforcement month in the recommendation was very curious, but I ordered the special safely. 980 yen. Is the Iekei ramen special almost uniform with 3 pieces of chashu, lots of seaweed, and boiled egg? Somehow I was curious. The noodles are medium noodles, chewy and delicious. I put in grated garlic, gave it a punch, and ate it heartily. Thank you for the meal.

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【Quick meal locally♪︎☆Iekei ramen shop visible from the station platform】 Nishi-Tsutsujigaoka, Chofu City, Tokyo. A Yokohama Iekei ramen shop that has settled in Tsutsujigaoka. The nearest is Tsutsujigaoka Station on the Keio Line. North exit, along the platform tracks, on the way to the popular ramen shop "Shibasakitei". Punch! And filling! This is the 4th visit in 2 years. I stopped by after a long time. Saturday past 11, no previous customers, 2 subsequent customers. 2 staff members. Ticket machine on the right side of the entrance. Water is prepared. Counter seats x 10, 4-person table seats x 2, total about 18 seats. ◆Today's order◆ Salt Ramen 730 yen Moyakyabe 100 yen Stamina Chashu Don 300 yen This time salt. Noodles are medium low-water noodles. Contents are 1 piece of chashu, spinach, 2 sheets of seaweed, topping bean sprouts, cabbage. The soup is a white cloudy Ichi system. Stamina Chashu Don contains 4-5 pieces of thin chashu. Adding Doubanjiang on the table, as a companion to ramen, I ate it with Punch! And filling!(p｀･ω･´q) Well, it's a bowl that's not bad, but it feels just right for eating quickly locally. After a while, I'll come again(｀･ω･´)ゞ #Maetou #SupportLocal #OnTheWayToShibasakitei #IekeiRamen #MisoRamen #Mazesoba #Ramen #Tsukemen #Local #VeryHighPossibilityOfRevisiting ………………………………………………………………………… 【Garlic reinforcement month! Shin Mazesoba☆Iekei ramen shop visible from the station platform】 Nishi-Tsutsujigaoka, Chofu City, Tokyo. A Yokohama Iekei ramen shop that has stabilized. Located on the way to the popular ramen shop "Shibasakitei" from the station. This time, trying Mazesoba(o´∀｀)o The nearest is Tsutsujigaoka Station on the Keio Line φ(.. ) This is the 3rd time. I stopped by after a long time. Saturday 11:30, many previous and subsequent customers. 2 staff members. The atmosphere is not bad. Ticket machine on the right side of the entrance. Water is prepared. Counter seats x 10, 4-person table seats x 2, total about 18 seats. ◆Today's order◆ Shin Mazesoba 800 yen Oomori (large portion) Since large portion is free, of course I asked for it. Noodles are the same as ramen, medium low-water noodles. The sauce is a thick tonkotsu-based, salt? Contents are 2 pieces of chashu, cubed pork, spinach, bean sprouts, cabbage, raw egg, and chopped garlic (they will confirm whether to put it in or not). Mix well and eat. Noodles, sauce, and ingredients mix and are quite delicious(^q^) In the second half, add mayonnaise and parmesan cheese to increase the thickness(｀･ω･´) +100 yen for special portion was also good♪ Since it's local, I'll peek again after a while( ｀・∀・´)ﾉ YOROSHIKU #Maetou #OnTheWayToShibasakitei #TsutsujigaokaHasManyRamenShops #IekeiRamen #Ramen #Local #TakeoutAvailable(LimitedTime) #VeryHighPossibilityOfRevisiting #NextTimeSaltSaltRamen #NextTimeStaminaChashuDon …………………………………………………………………………… 【Passport you get every time is fun☆Iekei ramen shop visible from the station platform】 Nishi-Tsutsujigaoka, Chofu City, Tokyo. A Yokohama Iekei ramen shop that has stabilized. The nearest is Tsutsujigaoka Station on the Keio Line φ(.. ) This is the 2nd time. Because it was Iekei mode, I stopped by after a few months. By the way, there is "Shibasakitei" a few shops along the tracks φ(.. ) Past noon, 5 previous customers, 1 subsequent customer. 3 staff members. Like last time, cheerful and polite customer service(*^^*) Ticket machine on the right side of the entrance. Water is prepared. Counter seats x 10, 4-person table seats x 2, total about 18 seats. ◆Today's order◆ Umakara Ramen 800 yen Negicha Don 300 yen I was hesitant between Umakara limited edition or Shin Mazesoba, but because it was cold, I ordered this to warm up(^^ゞ I asked for hard. Noodles are the same as ramen, medium low-water noodles. The soup is a creamy tonkotsu system with chili and what is it? Chinese-style spices. And, oil♪fat♪oily♪oily♪Oily♪Tremendous oil└( ﾟ∀ﾟ)┘Heartburn... Contents are standard Iekei chashu 1 piece, spinach, 3 sheets of seaweed. Add seasoned egg with the free passport obtained last time. Negicha Don is irresistible for green onion lovers. Cubed chashu is also good. This is delicious(゜∇^d)!! Since it's local, I'll stop by after a whileヾ(○･ω･)ﾉ #PleaseEatSequentiallyWithShibasakitei #OilyOilyOily #TsutsujigaokaHasManyRamenShops #IekeiRamen #Ramen #CuriousAboutShinMazesoba #Local #Maetou #ShinseiyaPassportIsFun! #BusinessHoursChange #HugeCoolerHasBeenRemoved ………………………………………………………………………… Nishi-Tsutsujigaoka, Chofu City, Tokyo. A Yokohama Iekei ramen shop that moved into the former site of "Shimizuya". The nearest is Tsutsujigaoka Station on the Keio Line φ(.. ) Stops until express (semi-express and express pass(T^T)). I knew it opened, but I was hesitant because "Iekei again", but I saw a ramen teacher posting it. Since it's local, I also stopped byε=(ﾉﾟДﾟ)ﾉ By the way, this road along the tracks has "Shibasakitei" φ(.. ) Sunday 11:30, 3 previous customers, 6 subsequent customers. Third week of opening second week, it seems customers are entering welld(^-^) 3 staff members. Cheerful and polite customer service(*^^*) Ticket machine on the right side of the entrance, seats are designated, and I sat next to a huge cooler... Very annoying(つд⊂) Water is prepared. Counter seats x 10, 4-person table seats x 2, total about 18 seats. ◆Today's order◆ Negi Ramen 830 yen Oomori 100 yen I asked for hard. Basic soy sauce tonkotsu ramen is 680 yen. Decent price setting. There is also salt taste(σ･ω･)σ Standard Iekei medium low-water noodles. Soup is creamy tonkotsu system. Unlike the previous shop Shimizuya, it is similar to the Ichikakuya system. Not bad, but doesn't have a punch... Put plenty of garlic and sesame on the table. Became delicious( 〃▽〃) Contents are standard Iekei chashu 1 piece, spinach, 3 sheets of seaweed. Additional topping green onion is a mixed version of white green onion and small cut chashu. This is goodd(^-^) Probably this is one of the Iekei series (was Shimizuya a yakiniku shop series?). Well, how about after this(￣～￣；)!? For me, since it's local, I will use it after drinking or as a closing, or lunch, but... Tsutsujigaoka, starting with Shibasakitei, is in a saturated state of ramen shops compared to its size(￣▽￣;) Go!p(^-^)q I will stop by again. #Maetou #PleaseEatSequentiallyWithShibasakitei #TsutsujigaokaHasManyRamenShops #IekeiRamen #Ramen #NextTimeTrySalt #CuriousAboutNegichaDon #Local #ShinseiyaPassportIsFun!

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