Hero's Steak House Chofu
For steak, we use steak meat delivered daily from the butcher shop chilled, not frozen. It is the 'Wakahime-gyu' brand, a young female cow under 20-24 months old that is finely marbled, and through a unique breeding method, the fat is arranged to go inside, not outside. Hamburgers are handmade at the shop every day. The beef used is a part that can also be used for steak, so you can enjoy the satisfaction of eating meat as well as the juiciness full of meat juices. There are 5 types of sauces for steak and hamburger, which are handmade at the shop every morning to maintain freshness and deliciousness. Garlic and green onions are also fresh.
- Japan, 〒182-0024 Tokyo, Chofu, Fuda, 1 Chome−４６−2
Today · 11:30 am–10:30 pm
- Sunday: 11:30 am–10:30 pm
- Monday: 11:30 am–3:30 pm, 5–10:30 pm
- Tuesday: 11:30 am–3:30 pm, 5–10:30 pm
- Wednesday: 11:30 am–3:30 pm, 5–10:30 pm
- Thursday: 11:30 am–3:30 pm, 5–10:30 pm
- Friday: 11:30 am–3:30 pm, 5–10:30 pm
- Saturday: 11:30 am–10:30 pm
- +81 42-426-9844
- heros.website
Google reviews
Visitor reviews on Google Maps
A nice little steak house with great meat quality! Prices are fair and their portions are amazing. Very easy for English speakers to order.
View on GoogleSteak and hamburg cooked to perfection. Will be eating there again soon.
View on GoogleFirst visit for lunch, I had the diced steak and hamburger + fried egg. The hamburger is the size of a meat chunk, but cooked medium and very delicious. I was full with the 150g diced steak and meaty hamburger. Includes rice, salad, and soup.
View on GoogleFirst visit. I came during weekday lunch. The food was served hot on an iron plate and tasted delicious, satisfied!! The staff also moved briskly with crisp service, good impression! I want to come again!
View on Google2026.3.5 First visit. I ate the 200g cut fillet steak for lunch. The price is cheap, but the meat quality and taste were commensurate with the price. The fillet was generally tender but felt like rubber and had some sinewy parts. The taste also felt lacking in the original meat flavor. For some reason, the service also felt overbearing. The payment was 2,288 yen, so if I paid a little more, I could eat enough at other steak houses, so there's no factor to repeat. Thank you for the meal!
View on Google
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