May 8th, reservation from 18:30 and came with 4 people. This shop is a shop where the owner runs the shop with the name Hamadori to support the recovery of Fukushima. The cuisine is centered on Fukushima products. It is a 7-8 minute walk from Chofu Station. Inside the shop, Soma Nomaoi posters are displayed. ▪️Hamadori Evening drink course A 4,800 yen Includes 4 alcoholic drinks Previously there was no sushi, but recently it has been included in the course~. This shop is a comfortable shop where the kindness of the owner's character is conveyed~. The cuisine is also delicious, and I was able to spend a very fun time with close friends. My favorite shop~

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The owner who supports the disaster-stricken Fukushima trained from a salaryman, and with delicious cuisine and talk full of humanity, the regulars were also good people. I sat at the counter and ordered a somewhat luxurious evening drink set, poured for each other with the ladies sitting next to me, talked, and spent a very good time.

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First visit on 6/28/R6. It seems to be a famous shop in Chofu. The owner is from Minamisoma, and the cuisine is local. The tonkatsu was fried crispy and very delicious. Second visit on 11/22/R6, finally I drank and ate until the closing tonkatsu. It was very delicious.

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First visit It seems to be a story that the old Chofu tonkatsu "Katsumoto" which closed has been revived for lunch at the izakaya "Izakaya Hamadori" which uses Fukushima ingredients It is a tonkatsu using carefully raised Sangen pork called Hozan Highland pork of Fukushima for the recovery of Fukushima, but this was too delicious‼️ Order because there was no upper loin Loin katsu set Additional one-bite fillet katsu Large rice portion The loin katsu itself has wonderful flavor and sweetness, and the aroma of sesame oil is also good‼️ Anyway, the breadcrumbs are light and feel like fluffy and crispy snow‼️ It's just that because it's thinly sliced, only the peeling of the clothing layer was a little shocking One-bite fillet katsu is also super delicious as it is‼️ It's tender and the flavor is amazing‼️ With salt or salt lemon, it's wonderful deliciousness‼️ Emotional level‼️ Usually I don't put sauce on such delicious katsu and I don't put sauce on cabbage, but since the owner said it's a sauce he made, I tried it and I was surprised again‼️ It was too delicious and I was scared‼️ It has little sweetness, complex flavor and spice feeling, and it's refreshing, and it goes very well with this tonkatsu‼️ Sauce that doesn't disturb tonkatsu‼️ And this rice‼️ It seems to be Koshihikari called Fukushima Tenkei rice, the rice is delicious and miso soup is also good, it was the best meal‼️ A typical example where the wonderful knowledge and skills of the chef with good ingredients can produce the best cuisine Even on the way home after eating, the aftertaste remained forever and I said "Yeah~ it was delicious" many times (lol) It's far but I'll be back soon Thank you for the meal Revisit I also ate the upper loin katsu set, but it's not a thick tonkatsu but it's tender and light and delicious‼️ Fluffy and crispy clothing layer has a good texture It's also good that it matches salt, lemon, and homemade sauce as it is It was a tonkatsu that was satisfying with a full stomach in a large portion Next time I want to eat ginger pork

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2025/08/12 Tuesday Addition Obon holiday 2025/03/04 Tuesday Addition Holiday! Business days have changed! 2023/05/19 Addition 11:30 first time, started eating 20 minutes later loin katsu set and horse mackerel fry 1700 yen. Horse mackerel fry is recommended. Because it is seasoned, sauce is not needed. Finished eating at 12:15. There are empty seats. When it rained and the motorcycle got wet, after the payment was finished, they wiped the seat. I was moved. Thank you. 2023/01/20 12:50 Arrived, the shop is full, waited 10 minutes on the bench outside, entered the shop, 30 minutes after ordering, finally tonkatsu set. Additional, oyster fry. Inside the shop there is a counter, today 4 people. Are the seats for 4 people and 2 people x 4? Of course, the cuisine was delicious. But maybe it's only recommended for those who have time? Next time, is it mehikari?

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