Nice restaurant, value for money but seating space is little bit congested.

It was close to the station, very stylish, and had a comfortable atmosphere. All the dishes were flawlessly delicious, and since the course includes side-by-side tastings, I could enjoy the differences in fat and flavor. At the end they serve stone-grilled bibimbap, and even though I was pretty full from the meat, it was so delicious and not heavy that I polished it off easily — it was really, really delicious!! The vanilla ice cream in the final dessert also had a truly exquisite aroma. All the staff were attentive and very easy to talk to. Next time, I'd like to come here for an important anniversary or similar occasion. Thank you very much.

Came here for lunch. Maybe because it was before noon, it was empty and we could sit right away. Perhaps because the smell clings to you, it doesn't get crowded. Ordered the beef yakiniku bowl (￥950) and the yakiniku set meal. PayPay is accepted.

Ordered the Shifuku Course for 7980 yen. We booked it as a celebration, and it's nothing but a shame. The meat wasn't big, wasn't tasty either, and partway through things stopped coming so we ordered extra meat, but it was paper-thin……. It was a failure.

+3

I'd been curious about this place for a while but never had the chance to go at night, and happened to drop in for lunch. It looks gorgeous, but honestly, it's not good. The heat is like some infrared thing so grilling is slow, and the meat was meh too. Everything tasted meh, to the point that I barely remember what was good. The highball was weak too, and the staff weren't very friendly. At lunch they only accept cash and PayPay