Worth the Muach.

Mensho Kamayoshi

Mensho Kamayoshi

Udon noodle restaurant

★ 4.2461 reviews

「麺匠 釜善」は、毎日心を込めて麺を打ち、一杯一杯におもてなしの心を込めるうどん店です。 当店のうどんは、讃岐の技術を基に、前日から仕込み一晩かけて熟成させた、しっかりとコシのある自家製麺が特徴です。この手間をかけた麺に合わせるのは、故郷・福岡の味を大切にした、優しい旨みが広がる特製アゴ(トビウオ)出汁。毎日丁寧に素材を煮出しています。 また、素材の味を活かし、揚げたてをご提供するサクサクの天ぷらもご好評いただいております。特に、ごぼう天や鶏天は、皆様に喜んでいただけるよう、少し大きめのサイズでご用意しています。 神田の地で、皆様の日常に寄り添う、ホッと…

  • Japan, 〒101-0048 Tokyo, Chiyoda City, Kanda Tsukasamachi, 2 Chome−14−15 高梨ビル 1F
  • Today · 11 am–2:30 pm, 5:30–7:30 pm
    • Friday: 11 am–2:30 pm, 5:30–7:30 pm
    • Saturday: 11 am–2:30 pm
    • Sunday: Closed
    • Monday: Closed
    • Tuesday: 11 am–2:30 pm, 5:30–7:30 pm
    • Wednesday: 11 am–2:30 pm, 5:30–7:30 pm
    • Thursday: 11 am–2:30 pm, 5:30–7:30 pm
  • tabelog.com

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4.2461 reviews
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B.s Lee6 months ago
★★★★★

Meccha umai! I love the soup and tempura. Will definitely come again. Tempura crispy max. Suggest place outside the Udon. It will worth your time if there is a line outside the shop.

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K C8 months ago
★★★★★

Hostile Atmosphere and Arbitrary Enforcement of Rules - Proceed with Caution I am writing this review to express my severe dissatisfaction with the service and management at this establishment. The restaurant is plastered with strict rules, which I intended to follow respectfully. However, the staff's behavior was contradictory and hostile from the start. Upon entry, I was reprimanded for having my own water bottle on the table, yet the staff failed to serve me water (unlike other guests) until I explicitly asked halfway through my meal. The most egregious issue was the time limit. When my food arrived, I was told I had 20-30 minutes to eat. To ensure compliance, I set a visible timer on my table. Despite eating quickly and silently, the staff attempted to force me out after only 11.5 minutes. When I requested a moment to finish my glass of water, two staff members approached me aggressively, pointing at the rules signage. When I showed them my timer proving that not even half the allotted time had passed, they ignored the evidence and continued to harangue me. It is worth noting there were only three people waiting outside; there was no operational need for such aggression. It is acceptable for a restaurant to have rules, but it is unacceptable to fail at basic service while arbitrarily changing standards to harass a compliant customer. I cannot recommend this place to anyone who expects basic professional courtesy

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susrut pendyala1 years ago
★★★★★

Tiny Udon place in the Akihabara area that we randomly chanced upon. Food was absolutely mond blowing. I got the chicken curry Udon...Oh my God! I wasn't prepared for the blast of flavor that hit me! If you like japanese curry or Udon, this is a must go! Even if you are not....this is worth it!

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Hải Phí4 months ago
★★★★★

I had a cold one, the broth was tasty, refreshing. Paired well with the chewy noodle.

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anastasia gkosdi1 years ago
★★★★★

I had our dinner in Mensho Kamayoshi restaurant. We have tried beef soup & curry chicken soup, which I really recommend both. I would definitely visit again this restaurant. Tip: during peek hours you might need to order from the vending machine and wait a bit outside until a spot will be available.

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