Worth the Muach.

雅なだし

雅なだしMasa Nadashi

Japanese restaurant

★ 4.2133 reviews

Cuisine: japanese

  • Japan, 〒102-0083 Tokyo, Chiyoda City, Kojimachi, 1 Chome−6−16 半蔵門海和ビル B1
  • Today · 11 am–4 pm
    • Tuesday: 11 am–4 pm
    • Wednesday: 11 am–4 pm
    • Thursday: 11 am–4 pm
    • Friday: 11 am–4 pm
    • Saturday: 11 am–3 pm
    • Sunday: Closed
    • Monday: 11 am–4 pm
  • +81 3-6261-5893
  • miyabinadashi.com

Google reviews

Visitor reviews on Google Maps

4.2133 reviews
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Hiroshi Yasukawa8 years ago
★★★★★

This is the first food restaurant to provide Ocha Zuke, or Japanese rice soup bowls with various ingredients. The broth is called Dashi, made from dried fish and seaweeds.

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Faust ua7 years ago
★★★★★

Amazing food. Great price.

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Poy Poy6 years ago
★★★★★

Delicious food - rice with soup. So refined yet restoring!

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桜77710 months ago
★★★★★

My stomach was tired, so I went into this shop, which seemed gentle on the stomach. You go down a pretty steep staircase, and as soon as you open the door, a meal-ticket machine greets you. The entrance is so narrow it's hard for two people to pass each other. The interior is compact overall, but it's clean with a nice Japanese-style atmosphere♡ When I first sipped the dashi, it was comfortingly delicious. I was really torn over the menu, but I enjoyed my meal.

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