I went there for lunch time around 12:20. Some of lunch menu has already sold out! [Good Point] Tastes good Service good Atmosphere Tiny space but so-so [Bad point] Tiny space to eat No English menu No picture menu I was not sure what I was eating….it was ARA-ni, simmered dish made of parts that remained after cutting the fish flesh….hard to eat and I had to use my own hands for lot of fish bones…however, tastes is 7/10. I am not sure whether it worths to eat or not. White radish is 9/10. I would like to eat white radish only…and the croquette tastes good.

With no doubt that is the best place I've been so far I liked everything in that place .... The food is top notch the service is good kinde and carrying and the vibe is calm, easy , fun. I order a lot of food - a plate for 3 (see food)then one more plate (tampura)and then one more pate (sashimi)... So 5 dishes for 2 people. Btw the appetizer (cheese sticks)is delicious and hot as lava so carful

+1

Great seafood Izakaya with many stores now in tokyo. All of which seems to accept online reservations now. Great value for money, service is fine and prompt. Atmosphere is typical. Avg pp is 5k or less including drinks.

Food is top class, especially Mentai Tofu. Pricing is higher due to the location and it's popularity.

+2

Incredibly delicious seafood izakaya. Prices are quite reasonable as well, coming in at around 30000 yen for four people with lots of food and drinks.