WOW 👌 I fall in love instantly when I take a first bite.

Visited during the collaboration with Kizetsu-chan. Compared with the station-front branch, they still seemed a little inexperienced, with things like beef not being available and the plating. But the chicken kebab is delicious too!

+3

When it comes to kebabs in the Akihabara area, this is the place! There are loads of kebab shops, but this one is especially good! This time I ordered a chicken kebab. I asked for spicy sauce! There's quite a lot of chicken, nicely coated in the spicy sauce, and it's super delicious! The wrapper? Or rather, the bread is chewy and really delicious! And it's 600円, so it's amazing value too! Everyone, give it a try!

I ordered the chicken doner kebab (600円) and chose the Very Spicy, “really spicy,” “Kobayashi Special” sauce. Once I ordered, they started frying sliced chicken on a griddle, while other chicken went into the pita bread with plenty of sauce! Cabbage was piled on top, then they packed in the griddle-fried chicken and added more sauce♪ It was seriously heavy when I picked it up—a huge portion!! The dry chicken bothered me a little, but this kebab alone fills you up!! I slightly regretted having already eaten lunch elsewhere lol The sauce's heat was perfect for enjoying the weekend♪ It goes brilliantly with alcohol too! There was an even hotter level, but not ordering it was the right call that day lol You can choose from ５ sauces, ranging from Not Spicy, “not spicy,” to Crazy Spicy, “insanely spicy,” and I'm curious about how each heat level has its own alternative name lol. As for the atmosphere, the shop is in a fiercely competitive kebab area of Akihabara. A nice shop that seems to have a steady group of repeat customers.

+1

My first kebab in a while. I ordered the mix with the standard spice level. Loads of meat and super tasty. At 650円 for this much food, it's a bargain. The sauce has a nice kick of spices and just the right heat. The sign said it was a Japanese-style adaptation, but I'd love to try authentic mutton if possible.