Worth the Muach.

札幌軒

札幌軒Sapporo Ken

Mandarin restaurant

★ 3.9385 reviews

This is 札幌軒, famous for Myogadani's signature meat rice bowl, which has won gold at the 全国丼GP for 10 consecutive years. The restaurant is right outside Myogadani Station. We accept takeout orders by phone. Last orders at 22.

  • 1 Chome-4-10 Otsuka, Bunkyo City, Tokyo 112-0012, Japan
  • Today · Closed
    • Sunday: Closed
    • Monday: 11 am–10:30 pm
    • Tuesday: 11 am–10:30 pm
    • Wednesday: 11 am–10:30 pm
    • Thursday: 11 am–10:30 pm
    • Friday: 11 am–10:30 pm
    • Saturday: 11 am–10:30 pm
  • +81 3-3947-9225
  • facebook.com

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3.9385 reviews
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Michael Mauer7 years ago
★★★★★

Pretty good place right outside of myogadani station. Decent selection of ramen, plus a few other options. I'd definitely recommend it.

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Hyunho Kim1 years ago
★★★★★

They are not kind and not tasty

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92stian Dior4 months ago
★★★★★

【肉丼】 Myogadani's signature meat rice bowl, which has probably filled the stomachs of hundreds, even thousands of students over the years🥩🍚 Also featured on アド街ック天国 and winner of gold for 6 consecutive years in the East Japan meat rice bowl category of the 「全国丼グランプリ」🥇 A nostalgic taste that feels familiar even on the first try. Not bad☺️ 【チャン玉半ラーメンセット】 The fried rice is sooo good😋 The soup isn't bad either🍜

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油の大将4 months ago
★★★★★

1 minute on foot from Tokyo Metro Myogadani Station. Introducing 札幌軒's 男の肉丼 for 990円. Their signature meat rice bowl is ordered by more than half their customers. I ordered the 男の肉丼 with a punch of garlic! The meat rice bowl comes in a fairly deep bowl. It happily includes Chinese-style soup. Pork belly is stir-fried with onions and a little garlic chive, with grated garlic on top. First, a bite without mixing in the garlic... The special soy-based sauce is nicely balanced. Not too sweet or too spicy, just right. The pork belly has a moderate amount of fat and isn't overly soft, and it's delicious. The fairly generous amount of onion is delicious too. It's thinly sliced and stir-fried just enough to retain its crunch. Those onions make it even tastier than meat alone. Mixing the garlic thoroughly throughout gives the delicious soy-based sauce an extra punch and makes the seasoning outstanding. You should definitely add the garlic. I finished everything off with the Chinese-style soup. The 男の肉丼 was a large serving, but it was so tasty I polished it off easily. ♯札幌軒 ♯獣神サンダー・ライガーチャンネル ♯茗荷谷ランチ ♯茗荷谷グルメ ♯肉丼 ♯茗荷谷中華料理

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タキステルクリカワ5 months ago
★★★★★

Payment is by cash💰 or PayPay. I had ブーブー丼 for ¥935-(tax included). It comes with soup. It's half their signature meat rice bowl and half chashu rice bowl, so it's a good choice if you want to try both. The meat rice bowl is delicious, but quite strongly seasoned. The stir-fry sauce can collect at the bottom of the bowl, so I thought it might not suit those who prefer lighter flavors? The chashu has a pronounced star anise flavor, more like Chinese-restaurant chashu than ramen-shop chashu. Both are delicious. Since it's under 1,000円 including tax, I think it's good considering the location too. The counter inside is cramped, and it was a shame there were no bag holders or baskets. The service was pleasant. Thank you for the meal.

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