Delicious Korean food. The owner is a very friendly person. Recommendable!

Taste seems secondary; it is more about portion size and value. Even in times like these, they give you plenty of rice and said it is not government stockpile rice ✨ I sat at the back, but things had not been tidied up, and there was a toilet smell, giving me a very unclean impression. The kitchen seems to be kept clean? The older guy seems nice, and it does not feel like a profit-driven place. If only it felt a little cleaner. There was no cigarette smell. 【If this helped, give it a Like 👍!】

+3

The value is almost too good. The rice being a little clumped together bothered me, but 850円 with side dishes seems hard to find in this location. The regular menu has plenty of variety too, so I am curious about dinner. Lunch is cash only!

+3

First, the moment I entered, a blast of stuffy heat and a stale smell hit my nose. I regretted entering immediately, but the owner spoke to me, so I could not bring myself to leave and sat down. The moment my hand touched the table, it felt slimy, like the floor of an Iekei ramen shop. Wiping it with the damp hand towel removed the slime, but I no longer wanted to use that towel. The owner's attitude also felt overbearing, with an atmosphere that seemed to demand laughter at unfunny jokes. It was extremely uncomfortable. Service was extraordinarily slow. There were 5 people (3 groups) ahead of me waiting for their orders, and I waited around 40 minutes. I think it would be difficult to pop out for a quick meal during a lunch break. I ordered 冷麺, but it came lukewarm with only 2 pieces of ice. Whether the noodles were overcooked or simply not cold, they lacked firmness and were very difficult to bite through. There was little saltiness, and it did not feel like eating 冷麺 at all. Other reviews say different dishes were too salty, so perhaps they eyeball the seasonings each time, but I felt this was not a standard fit to serve in a restaurant. The final straw was the vinegar bottle served with the 冷麺. It was so sticky and dirty that I thought it might stick to my hand and never come off when I grabbed it. The price is certainly cheap at 850円, and access is not bad, but I strongly recommend that anyone who places even some importance on taste never enter.

Smoking is allowed here. Because of that, the walls and the place overall felt a little questionable hygiene-wise. The tables also seemed somewhat dirty. Cash payment only. Also, it is run by one person, so it takes about 15 minutes. At 800円, it is cheap for the area, so there seem to be many regulars. The taste was not to my liking either, so this was a bit of a miss.