長崎おでん かっちぇるNagasaki Oden Katchieru
Cuisine: regional, japanese
- Japan, 〒113-0034 Tokyo, Bunkyo City, Yushima, 3 Chome−37−10 湯島太田ビル 2階
Today · Closed
- Sunday: Closed
- Monday: 5 pm–12 am
- Tuesday: 5 pm–12 am
- Wednesday: 5 pm–12 am
- Thursday: 5 pm–12 am
- Friday: 5 pm–12 am
- Saturday: 5 pm–12 am
- +81 3-3833-5033
- yushima-shiraume.jp
Google reviews
Visitor reviews on Google Maps
Hooked on my first visit💕 Somehow the seasoning is just my kind of thing, sooo easy to eat!! It's the sort of food I could probably make myself but never really do, which is really nice✨ The homey atmosphere is great too, and the potatoes in the oden were soaked through with flavor♥ There were two of us, and they cut everything into 2 before serving it. Such lovely thoughtfulness! Definitely coming back! I'll visit again! Thank you for the meal🙏✨
View on GoogleThis was my first time trying Nagasaki oden, and both the oden, thoroughly infused with flying-fish stock, and the broth were very delicious. Perhaps the abundance of fish-paste items is its defining feature. 焼きごま鯖 was absolutely superb. They also had various kinds of shochu.
View on GoogleAn unusual place where you can enjoy Nagasaki oden. Besides oden, you can also enjoy other Nagasaki dishes. ◾️Food and more I mainly had oden. I recommend 竜眼, an oden item with a boiled egg inside kamaboko. I lived in Nagasaki for a long time, so I was happy to enjoy a sense of nostalgia. ◾️Atmosphere and more The restaurant felt clean. However, I'm not sure whether it was because of the location, but nearly 90% of the customers were smoking, making it quite a difficult environment for nonsmokers (though it may have been a coincidence).
View on GoogleThe oden was rather unusual and very delicious.
View on GoogleVisited as our 2nd stop A friendly place!
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