Best night out with the softest and juiciest meat, great drinks and nice floor seating. Her smile and chopstick skills say it all. A must stop for anyone first time visiting japan.

Regular kalbi and loin start at 880円. Plenty high in quality and delicious. There's a variety of rice dishes, and they're tasty too. A hidden gem in Higashi-Oku. The only flaw is the tremendous smoke.

I really do think the yakiniku here is the best, better than any famous place. The harami is the best😤 But the smoke is insane, so watch what you wear.

The flavor and quality of the meat have always been high.

Considering the deliciousness of the meat, portions, and price, I think it's NO1 in Arakawa Ward. Yakiniku grilled over charcoal on a shichirin is superb. Recommended: the salad with homemade dressing, premium harami, premium kalbi, fatty horumon, the liver (also fresh with no gaminess), horse meat yukhoe, tegutan kuppa, and a full range of rice dishes. Even going with family, there are large seats so you can sit comfortably.