手打ち蕎麦 又達Teuchi Chi Soba Mata Tooru
- 1167-8 Nakagamicho, Akishima, Tokyo 196-0022, Japan
Today · 11:30 am–2 pm, 5:30–10 pm
- Saturday: 11:30 am–2 pm, 5:30–10 pm
- Sunday: 11:30 am–2 pm, 5:30–9 pm
- Monday: 11:30 am–1:30 pm
- Tuesday: Closed
- Wednesday: 11:30 am–2 pm, 5:30–10 pm
- Thursday: 11:30 am–2 pm, 5:30–10 pm
- Friday: 11:30 am–2 pm, 5:30–10 pm
- +81 42-543-8600
Google reviews
Visitor reviews on Google Maps
Taste is soo good. Authentic Japanese delicious food. Had tembura and sobar. Loved it.
View on GoogleGreat Soba
View on GoogleI visited after hearing that the oyakodon was delicious. I ordered the half-portion oyakodon set and chose seiro soba. The soba has an authentic flavor, and you get a lovely soba aroma as you slurp it. The oyakodon was very delicious, just as I'd heard. The chicken was tender, and the dashi flavor was superb. Personally, I was happy that the oyakodon didn't contain onions. The egg was soft and runny too, and it was delicious enough to make me want to come back.
View on GoogleI'm grateful to always have delicious soba nearby✨ Everything at lunch is delicious, but the roast beef's meat quality varies with the season, so I always look forward to seeing what arrives🍖 And at dinner, every dish on the seasonally changing evening menu is delicious😊 Throughout the year, I can feel the restaurant's commitment to constantly evolving so customers never get bored✨(*^^*) I'd love you to visit not just 1 time, but every season✨
View on GoogleI visit regularly with my family. It's a long-established soba restaurant. I'm from Kansai, and after coming to Tokyo, this was the first soba restaurant I found here with a rich dashi flavor. Kamo nanban and curry nanban are my TOP2. The comforting flavor truly warms you to your core. When I have room, I also order a half portion of oyakodon. There is parking and plenty of seating, making it ideal for families.
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