Worth the Muach.

ピッコロ・カスターニャ

ピッコロ・カスターニャPiccolo Castagna

Italian restaurant

★ 4.3197 reviews

Cuisine: italian

  • 1 Chome-12-4 Umejima, Adachi City, Tokyo 121-0816, Japan
  • Today · 11:30 am–2 pm, 5:30–10 pm
    • Sunday: 11:30 am–2 pm, 5:30–10 pm
    • Monday: Closed
    • Tuesday: 11:30 am–2 pm, 5:30–10 pm
    • Wednesday: 11:30 am–2 pm, 5:30–10 pm
    • Thursday: 11:30 am–2 pm, 5:30–10 pm
    • Friday: 11:30 am–2 pm, 5:30–10 pm
    • Saturday: 11:30 am–2 pm, 5:30–10 pm
  • +81 3-3886-4840
  • instagram.com

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Visitor reviews on Google Maps

4.3197 reviews
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マキ310 months ago
★★★★★

Friday, 25.12.26, past 13:00, alone, was able to sit without waiting. They said there were no dishes using balsamic vinegar on the lunch menu, but with a large portion, the amount felt just right. Good cost performance. Tables are good for both individuals and groups.

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りえ1 years ago
★★★★★

Used for a birthday celebration. The shop is run by a married couple, and it feels homey. The taste is not too strong, it was very popular with our family. Lunch also feels like a good deal, I love it.

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tomo tomo3 years ago
★★★★★

Delicious chewy pasta (can be made large portion when ordering). If you can't sit when it opens, there will almost certainly be a waiting time, but you can sit leisurely in the tile-floored space that feels like a terrace in Southeast Asia somewhere while waiting. Since you have to take off your shoes inside the shop, I think it's better to bring socks for those who are barefoot in summer so that you and those around you can feel at ease. In the old house-style shop where time flows leisurely, jazz plays quietly. Immediately after opening are group customers, and from around 1 o'clock it is a shop with a high rate of single customers.

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Takahiro Kaneko3 years ago
★★★★★

Casual old house Italian near the station🍝 A type of shop where you take off your shoes and spend time in slippers🏠 I made a reservation on Sunday evening and entered as the first one when it opened☺️ Previously I stopped by for lunch but gave up because there were 5-6 groups waiting immediately after opening, so I felt it was right to reserve👍 Even on that day, it was soon full of subsequent customers, and they immediately refused customers who wanted to enter, so I understood how popular it was. The food, price, and service were all common in a good sense, and I understood why this shop is very popular as a restaurant in front of the station in a residential area. Since a 60-year-old stomach can't eat much even if I want to, I want to try the dishes I gave up on. This time, ① assorted 3 types of appetizers, ② grilled vegetables, ③ genovese, ④ fish (details forgotten), ⑤ pork, ⑥ dessert. Thank you for the meal!

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栗原弘至2 years ago
★★★★★

First visit. Went before 13:00 on a weekday. Full and waited about 10 minutes to enter. 1000 yen including tax lunch for pasta, salad, and drink. I had Napolitan. It was very delicious. The salad was almost all lettuce, so it was just average. For the drink, I chose orange juice this time. You can choose various things like oolong tea, coffee, cafe latte, etc. Inside the shop was calm and good. Service is also good.

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