Worth the Muach.

大利根

大利根Ohtone

Okonomiyaki restaurant

★ 4.48 reviews

Cuisine: okonomiyaki

  • 1-chōme-7 Nishiarai, Adachi City, Tokyo 123-0841, Japan
  • Today · 5–9 pm
    • Sunday: 5–9 pm
    • Monday: Closed
    • Tuesday: 5–9 pm
    • Wednesday: 5–9 pm
    • Thursday: 5–9 pm
    • Friday: 5–9 pm
    • Saturday: 11 am–2 pm, 5–9 pm
  • +81 3-3890-2377

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4.48 reviews
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Daisuke Sato6 years ago
★★★★★

The food and drinks are very inexpensive, so even if you eat and drink a lot, the bill stays reasonable. Inside, there were about 6 tables with griddles. It feels like an old-fashioned izakaya. There were locals and longtime regulars. They had a huge variety of monja and okonomiyaki. We had 2 monja from the selection. Extra-spicy curry monja ベビースター monja Kimchi monja Beef tendon monja The extra-spicy one was really, really too spicy. Partway through, my tongue couldn't tell whether it was the spice or the heat. Then a female staff member suggested adding an egg to mellow it out, which saved us. The curry itself has a very rich flavor, so it's really delicious. But I think it's too much for one person to finish. This and the other monja were packed with ingredients and satisfying.

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t sato3 years ago
★★★★★

I had the mentaiko cheese monja. It had plenty of mentaiko and I enjoyed it♪ But the place didn't feel clean & welcoming, so I wouldn't want to recommend it to others.

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もしもし3 years ago
★★★★★

It's delicious It used to be a fishing tackle shop I used to come often as a child,

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