Worth the Muach.

究極のまかない ここのつ

究極のまかない ここのつKyukyoku Nomakanai Kokonotsu

Syokudo and Teishoku restaurant

★ 4.0737 reviews

No-nonsense tavern known for its traditional set meals featuring fried chicken & chicken liver.

Cuisine: japanese

  • 43-13 Senjuasahicho, Adachi City, Tokyo 120-0026, Japan
  • Today · 10:45 am–2:30 pm, 5–9:30 pm
    • Tuesday: 10:45 am–2:30 pm, 5–9:30 pm
    • Wednesday: 10:45 am–2:30 pm, 5–9:30 pm
    • Thursday: 10:45 am–2:30 pm, 5–9:30 pm
    • Friday: 10:45 am–2:30 pm, 5–9:30 pm
    • Saturday: 10:45 am–2:30 pm, 5–9:30 pm
    • Sunday: Closed
    • Monday: 10:45 am–2:30 pm, 5–9:30 pm
  • +81 3-5284-9281
  • kitasenju9.com

Google reviews

Visitor reviews on Google Maps

4.0737 reviews
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Mike Pritchard8 years ago
★★★★★

Nice bar with a cheap set menu. Fried chicken meal with a beer for just over 1000 yen!

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George K1 years ago
★★★★★

Great value for the price!

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阿部浩也4 months ago
★★★★★

I'd heard the liver was famous, so I came for the first time. There are about 6 or 7 two-person tables (they can be put together for 4 or 6 people) and 1 single seat (this time they let me sit alone at a two-person table) The woman taking orders served me with a smile, which left a good impression. She also told me the recommendations and that the regular liver portion is large, so I went with a half portion of liver + the grilled fish set meal. She asked me, "The grilled fish takes a little time, is that okay?" which I thought was kind and polite. It came out about 10 minutes after I ordered, so it didn't take that long and everything went smoothly. The liver tasted really good, with no gamey smell, so I could enjoy my meal without worry, and the grilled fish was also nice and meaty, crispy outside and fluffy inside with a hint of sweetness, so I really enjoyed the meal. Next time I'm curious about the karaage, so I think I'll try the karaage set meal. Thank you for a wonderful time. I look forward to coming again.

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92stian Dior4 months ago
★★★★★

The ultimate liver and chives set meal. Apparently they heat the chicken liver at 75℃ for over 1 minute, and the liver melted on my tongue. And what's really delicious is the rice‼️ Maybe they mix in glutinous rice?🍚 Super chewy, with every single grain standing up🌾 Cooked like it was made in a traditional kama pot🍚 Combo B: Ultimate liver and chives (half) + fried chicken (3 pieces)

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氏名ろい3 months ago
★★★★★

The chicken liver had no gaminess at all, so I thought it might actually lack the strong flavor you want in nira-reba, but the karaage, on the other hand, was well seasoned and a delicious dish that goes well with drinks too.

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