旬味 菜野 北千住Jun Aji Na No Kitasenju
Cuisine: japanese
- 14-9 Senjutatsutacho, Adachi City, Tokyo 120-0042, Japan
Today · 11:30 am–1:30 pm, 5–11 pm
- Wednesday: 11:30 am–1:30 pm, 5–11 pm
- Thursday: 11:30 am–1:30 pm, 5–11 pm
- Friday: 11:30 am–1:30 pm, 5–11 pm
- Saturday: 11:30 am–1:30 pm, 5–11 pm
- Sunday: 11:30 am–1:30 pm, 5–11 pm
- Monday: Closed
- Tuesday: Closed
- +81 3-5284-7704
Google reviews
Visitor reviews on Google Maps
I always book the all-you-can-drink course! The appetizers, sashimi, and fried dishes are all delicious😋 I introduced it to my friends too and they loved it♪
View on GoogleFirst visit around 7 p.m. on a weekday. Clean interior, delicious food. The owner was friendly, the atmosphere was nice, and it was a very comfortable place. The food especially was so good~. A place I want to come back to. Thank you for the meal🍴🙏
View on GoogleArrived at 12:50 on a weekday with no other customers Lunch is only Thursday–Sunday, 11:30–13:30 *It seems they haven't been open on Sundays lately🙋 Default menu🧑🍳 【Kagome Kombu Seafood Yukhoe Set Meal ¥1,500】 【Sashimi Set Meal (5 kinds of daily sashimi) ¥1,500】 【Sano Gozen (3 kinds of sashimi・5 small side dishes) ¥1,500】 【Seafood Bowl (bluefin tuna・scallop・crab・striped jack・sea bream・local octopus) ¥2,000】 【Grilled Fish & Sashimi Set Meal (daily grilled fish・3 kinds of sashimi) ¥1,800】 Everything looked delicious, and while still undecided I went in; there's a counter and tables in the back When I sat at the counter, the chef offered even more: today's special menu 【Grilled Sea Bream Head & Bluefin Tuna Sashimi ¥1,300】 【Simmered Beef & Bluefin Tuna Sashimi ¥1,300】 【Bluefin Spicy Tuna & Bluefin Tuna Sashimi ¥1,300】【Bluefin Tuna & Box Uni Set Meal ¥2,400】 【Tekkadon ¥1,500】 I was already undecided when I walked in, and now I was completely lost🤣 It took me a while, but I wanted something grilled too, so I settled on the Grilled Sea Bream Head & Bluefin Tuna Sashimi🐟 While I waited, daydreaming that dinner here must be fun too~, out came the set with beautiful bluefin tuna sashimi at its center🍚 The bluefin had zero fishiness, included some toro, and was very fresh and delicious😍 I couldn't stop my chopsticks on the freshly grilled sea bream head, and lost track of time picking out the meat😅 The sides like potato salad and eggplant were made with no compromise and all delicious🫰 On top of that, it was a hot day, so toward the end of the meal the chef gave me a cold oshibori—very kind service🙏 I'm definitely coming back for both lunch and dinner🙋
View on GoogleVisited for lunch. It's a relatively new building, and the interior is clean. The grilled fish set was 1000 yen, but the sashimi here looked fresh, so I ordered the 1500 yen sashimi set. There were 6 kinds of sashimi, all fresh, tender, and delicious. The miso soup was ara-jiru (fish bone soup), and the rice was glossy. High level. As I left, the owner saw me off all the way outside, and the courteous service warmed my heart.
View on GoogleVisited for lunch. Since it was my first time, I tried the Sano Gozen! Besides 3 kinds of sashimi (striped jack, scallop, bluefin tuna), there were lots of vegetables and appetizers besides the salad—a very satisfying set! The sashimi was sooo good♡ It made me want to visit at night too! I visited at night! Wow, it was not just as good as I expected but even better♡ The drinks just kept flowing♪ It's easy to go in even alone, which is great. Apparently they deliberately keep it hidden from outside, so it looks a bit hard to enter at first glance, but it's deep inside and calming. However, the counter in the back seems to get poor cell reception, so be careful. You could also say you can enjoy your food and drinks at leisure without looking at your phone. The fried taro in dashi was ridiculously good♡
View on Google
Been here? Checkii!
- Keep track of places you've been
- Share your experience
- Help others discover great places

