I'm Tokyo Bocchi who goes around eating delicious food in Tokyo Dosanko, a chain store with a long history Near Kita-Senju Station, at this shop Inside the shop there are counter and table seats It seems like a ramen chain that had shops all over Japan in its heyday. Now the number of shops has decreased, but the interior of the shop and the taste of the ramen that feels the era are characteristic. It's nice that miso ramen has sweet and spicy menma, plenty of bean sprouts, and pork. The mother who served me was also a friendly person and easy to talk to. I feel that shops like this are decreasing year by year, a little lonely. Delicious ramen with history, thank you for the meal! ⚠️Points of attention Payment is cash only ▪️Order menu ・Miso Ramen ¥800 📍 Dosanko Senju 1-chome store Address: 1-23-11 Senju, Adachi-ku, Tokyo Access: 7 minutes walk from Kita-Senju Station Closed: Wednesday About 1,000 yen per person 【Comment if you are hungry】 Don't forget to 【Follow】【Save】 so you can look back later!

Visit around noon on 13/Dec/2025 I entered because I happened to find the shop and wanted to eat old-fashioned miso ramen, but I ordered ramen with chinjao rosu because I thought it was rare. Wow, delicious.... A dish that warms the body on a cold day. Next time I want to go eat miso ramen.

It's a chain store that I don't see often anymore, but since I have an attachment, I ate it for the first time in a while. I don't remember the old taste, but it was delicious.

22.8.2025 "Dosanko Ramen" that those in the know know, which is no longer seen recently. On the way home after finishing errands, I found the Kita-Senju store and entered for the first time in decades. First, I moistened my throat with draft beer, and ordered miso ramen and gyoza. The gyoza is filled with plenty of vegetable filling, and is very delicious. The miso ramen also has the unique taste of Dosanko and I felt relieved.

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I ate miso ramen and tanmen, and gyoza. It was delicious, so I actually wanted to drink the soup to the end, but recently I've started to worry about excess salt. The gyoza is filled with plenty of vegetables, and it was my favorite taste. In addition to the usual vinegar soy sauce, there was a miso sauce, and it was very delicious.

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