Worth the Muach.

うどん亭 たからや

うどん亭 たからやTakaraya

Udon noodle restaurant

★ 4.1389 reviews

We have been closed for a long time, but we have reopened with a single operator and a limited menu. We apologize if it takes time and causes any inconvenience, but thank you for your understanding.

  • 3 Chome-104-7 Wakabayashicho, Yao, Osaka 581-0038, Japan
  • Today · 11:30 am–2:30 pm
    • Monday: 11:30 am–2:30 pm
    • Tuesday: 11:30 am–2:30 pm
    • Wednesday: Closed
    • Thursday: 11:30 am–2:30 pm
    • Friday: 11:30 am–2:30 pm
    • Saturday: Closed
    • Sunday: Closed
  • +81 72-949-8139

Google reviews

Visitor reviews on Google Maps

4.1389 reviews
See all reviews ↗
oyabun1 months ago
★★★★★

Visited after a super long time during my homecoming trip. Full house around 1 hour. Must be a popular restaurant. This time I got meat bukkake with kitsune topping. Was the volume medium? This is what was served. This is quite a volume. Meat is simmered sweet and savory, feels like a good side dish for drinks. The udon has a chewy, springy texture. This is delicious. The topped age (fried tofu) was also simmered sweet, and it felt nice when the sweetness spread in your mouth as you chew. Full volume and I was stuffed.

View on Google
M M4 months ago
★★★★★

I had the chicken chiku-tama-ten bukkake. 300g for a regular portion? It's plenty for a man too. When I ordered 1.5x, I was surprised by the bowl brimming with udon! (Regretted it a bit) Udon has firmness and is delicious! Tempura is also voluminous one by one! There was a period with many closures and I couldn't eat here easily, but I was extremely satisfied! It might be better to check in advance if the shop is open before heading out!

View on Google
M H8 months ago
★★★★★

Lunch in Yao today! The twin typhoons have passed, and as July begins, the sunlight gets gradually stronger. Already feeling summer fatigue? I wanted to eat something cold, so without hesitation I made my single choice to visit "Takaraya"! Returning after 4 months. Arrived a little early and was allowed to wait as the very first customer. And what I'm having today is, Chiku-tama-ten Bukkake! Cold dashi broth and ice-cold, firm thick udon! Slides smoothly down the throat. Squeezing lemon over the chikuwa tempura and egg tempura for a refreshing taste is great, letting the batter soak up the dashi is also good, and finally mixing the egg yolk with the noodles creates an ultimate synergy! Demon delicious!

View on Google
DK 552 months ago
★★★★★

Shiny & slippery noodles! Toriten bukkake where you can easily finish even 600g If you think this is good, please hit the save button for the shop! Visited a little past 11:40 on a weekday. About a 5-minute walk from Yao-minami Station. There was also a space to park a car in front of the shop. What I ordered: Toriten Bukkake 1,350 yen Extra noodles +200 yen (600g) First of all, the noodles are shiny! Easy to slurp down, and goes down the throat smoothly. 600g sounds like quite a lot when hearing "extra noodles," but I surprisingly finished it effortlessly. Recommended for those who want to eat heartily! Toriten comes in 3 large pieces. Plump texture with strong seasoning. Went well with the noodles too. When I told the staff that I was happy to finally visit after finding it hard to come due to being closed on Wednesdays and Sundays, They told me, "We sometimes operate for lunch on Saturdays too!" They mentioned that when you call to check, an announcement plays for days they are open. That's good information to hear! Cashless payment was accepted!

View on Google
SHINYA NAKANISHI5 months ago
★★★★★

What I ate this time: ● Meat Onsen Tamago Bukkake 1400 yen ● Extra noodles (approx. 1.5x) 200 yen Came back after a long time, To put it mildly, it was way too delicious. Pliable and firm, Beautiful noodles that go down the throat smoothly. Super delicious bukkake dashi with absolutely no harsh edges. Everything is perfect.

View on Google

Been here? Checkii!

  • Keep track of places you've been
  • Share your experience
  • Help others discover great places

Also worth it around here