ラー麺 ずんどう屋 八尾志紀店Ramen Zundouya Yaoshiki
ラー麺ずんどう屋 was born on April 4, 2002 in Himeji City, Hyogo Prefecture. It's known for its rich soup made from a slowly simmered tonkotsu broth with added back fat. We're also particular about our house-made noodles, carefully crafted using high-quality wheat.
- 1 Chome-1-1 Shikicho, Yao, Osaka 581-0031, Japan
Today · 10:30 am–12 am
- Monday: 10:30 am–12 am
- Tuesday: 10:30 am–12 am
- Wednesday: 10:30 am–12 am
- Thursday: 10:30 am–12 am
- Friday: 10:30 am–12 am
- Saturday: 10:30 am–12 am
- Sunday: 10:30 am–12 am
- +81 72-943-1841
- shop.zundouya.com
Google reviews
Visitor reviews on Google Maps
Fabulous Ramen very tasty, filling and the service is excellent even for ignorant Geijin 🤣🍜
View on GoogleThe best ramen I’ve ever had
View on GoogleÊk ngon lắm luôn mia bà, tui đi theo tiktoker rv tới…. Ngon mà hú, còn có cải chua nữa… có điều tui gọi lộn cơm chiên, nghe nói cơm chiên tỏi ngon lắm Để nào quay lại tui ăn tiếppppp
View on GoogleI visited for the first time in 7 years since Zundoya in Okayama. Super delicious, and you can choose the thickness of the noodles with plenty of variations ((´Д｀)
View on GoogleIt's the richest tonkotsu ramen I've ever had, but this is good in its own way, and I think the standard amount of back fat makes it plenty rich. Because it's so rich, I don't need it all the time, but I want to eat it occasionally. When I entered the shop, instead of 'Irasshaimase' (Welcome), they said 'Irasshai' to the customers like a friend, and I'm left wondering what that's about.
View on Google
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