ワンカルビプラス 八尾老原店One-karubi Yao-ebihara
Meat professionals select meat from among many producers and cut it in-house to keep it fresh. We also offer a wide range of luxuriously crafted side dishes, including à la carte items and desserts. All-you-can-eat with table ordering. Eat your fill of delicious food and enrich your heart, too. In a relaxed, refined space, spend 2 hours deepening your bonds with family and loved ones. Meat professionals select their meats from a wide variety of producers and cut them fresh in the restaurant.
- Japan, 〒581-0092 Osaka, Yao, Oihara, 1 Chome−13−2
Today · 12–2 pm, 4–11 pm
- Monday: 12–2 pm, 4–11 pm
- Tuesday: 12–2 pm, 5–11 pm
- Wednesday: 12–2 pm, 5–11 pm
- Thursday: 12–2 pm, 5–11 pm
- Friday: 12–2 pm, 5–11 pm
- Saturday: 12–2 pm, 4–11 pm
- Sunday: 12–2 pm, 4–11 pm
- +81 72-993-8929
- one-karubi.1dining.co.jp
Google reviews
Visitor reviews on Google Maps
Good service and yummy food.
View on GoogleJust as the phrase 'A cut above all-you-can-eat yakiniku' suggests, 'Wankaru' is a shop whose taste is one rank above other all-you-can-eat chains! Since it's popular, you won't easily get your turn unless you make a reservation. The customer service of the employees is also exceptionally polite, allowing you to enjoy meals comfortably ♪ The all-you-can-eat courses are simple and easy to choose without hesitation, with two courses: 3,780 yen (excluding tax) and 3,280 yen (excluding tax). The recommendation is the 3,780 yen course where you can choose all menus! Wankaru, thick-sliced top loin steak, sagari steak, and top galbi sukiyaki are super recommended menus, among which Wankaru is an item you must definitely try.
View on Google※ Postscript Went after a long time. Maybe because there aren't enough staff, the meat doesn't come, refill drinks don't come either. Only time passes by. It was the worst. At least I want a refill of oolong tea brought immediately. Waiting for over 10 minutes is unbelievable. Several times my meat order didn't go through and wasn't delivered. I really hate being forgotten while waiting all this time. I didn't want to go anymore. I usually use other stores, but today I happened to use this one. The crowding condition is the same everywhere, but the staff's response is uneven. The staff in charge of our table didn't bring sharing plates, forgot the straw, and even when asked brought only one... Looking around, it felt like items that everyone normally uses from the beginning could not be used. Even when ordering a salad, tongs are provided but sharing plates are not. Hmm... I wondered. Even if asked again, there's no sorry and just answers... Are they aware they forgot...? It's a bit worrisome. I enjoyed the meat. Was the taste this strong? It was to the extent that I thought, maybe because I'm getting older! Thank you for the meal!
View on GoogleUsually I visit during weekend lunch hours, but since work finished early I came on a weekday night. It was the best to be able to eat my fill firmly after work. It was quite lively even on weekdays.
View on GoogleAnyway, it gets crowded! If possible, you'd better make a reservation in advance via the app (EPARK)! If you go directly without knowing, you might fall into a situation waiting for 20 groups! Meat and side dishes are all-you-can-eat, but desserts are limited to one item per person.
View on Google
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