Ordered because I wanted takoyaki, the flour-based kind This is just me, but rather than crispy on the outside, it's hard. So I think the yakisoba-type dishes are better♪ This is purely my personal view, though?…

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I ordered negiyaki, but it wasn't good at all. When the bell rang and I went to pick it up, the negiyaki was soaking in a sea of soy sauce?, had absorbed it, and the flavor had become very strong. Maybe the oil isn't very good quality? I had terrible heartburn after eating. I'll never eat it again.

I should have bought it after looking at everyone's ratings. Tasteless takoyaki. The batter is bad. I regretted buying it. I felt that if the takoyaki is like this, I can't expect much from the yakisoba either.

The takoyaki are on the large side, the octopus pieces are slightly small, and there's a lot of tenkasu. The inside is dense, so even a few fill you up. There are many kinds of sauce, including ones you rarely see at other shops like mentai mayo, and they also sell a set where you can taste 4 different sauces. Prices start at 440 yen for 6. The takoyaki itself doesn't taste bad. It can't be helped to some extent since it's in a food court inside a shopping mall, but it feels a little expensive.

I had the soy sauce yaki udon set meal. I don't expect quality from a food court, so 704 yen for the set seems just right price-wise. There are lots of options too, so I thought I might come again.