The sweet and sour pork was delicious. Had the 1450 yen sweet and sour pork lunch. The batter had some crispy parts, and when biting, the combination of pork fat, sauce's stickiness and batter's crispness was quite delicious. Satisfied with dim sum, salad, rice, soup, and even ice cream. Ice cream makes the mouth sweet, so I would have liked coffee if available. Sweet and sour pork and yurinchi are popular for lunch, and in hot seasons cold noodles, while spicy food lovers order mapo tofu. The frontage looks narrow, but surprisingly there are seats in the back, and more customers can enter than the store appearance suggests. Also, there are single-person seats.

Finally was able to come ✨ Fukuryuen-san ✨ Since timing was off from lunchtime, was able to seat (*^^*) Looking around, menus are set up neatly ✨ Quickly looking and lined up cleanly increases cleanliness ✨ Looking at lunch menu, Fukuryuen lunch 🎵 Mapo tofu 🎵 Selected!! Beer is Qingdao beer!! Dishes arrive shortly!! Quite a volume Steamed chicken is also delicious ✨ Eggplant also asserts itself together ✨ Salad rests the tongue between various foods Kelp is infused with flavor and delicious Above all is mapo tofu ⭐ It's a seasoning that makes you feel heaviness! Zun! There's also an expression of bitterness Houjiao (Sichuan pepper) also works as a secret flavor, so it must be finished as the chef intended Soup doesn't assert itself either, but passes smoothly down the throat And finally Annin tofu Calms down ✨ Rice was also delicious, but regretting not making it rice porridge ~_~; Hmm... I'll keep coming ✨

+3

I knew the shop existed, but due to location I rarely dropped by, but I really wanted to eat Chinese rice porridge so had lunch this time. Apart from the porridge's gentle and refined seasoning, the crab egg I ate that day was shockingly delicious and made me groan lol. Other customers also said it was really delicious, so I became a shop I love so much that I want to conquer other lunch menus and night menus(^^) Customer service by the clerk is also very wonderful so I regret not going sooner lol

Opens at 11:30, so waited a bit... had Fukuryuen lunch of lunch seafood ankake okoge and yurinchi. Ate very deliciously as reviews said. If yurinchi sauce had a bit more thickness, sauce would cling more to karaage and be delicious~ An amateur's impression though.

Definitely No.1 among Chinese cuisine in Yao for me. Chef's seasoning is superb in every dish. Especially mapo tofu is worth visiting to eat. Lunch is inexpensive and is a set of 4 appetizers, main dish, soup, salad, zha cai, and rice. It's my go-to shop.