It was a yakiniku restaurant where you can eat calmly. When I told them in advance that there was a small child, they prepared a chair. The tongue was fresh. I felt it was fresh, not in the sense of being thawed. The upper mino is exceptional. The amount is small but it's delicious. Kori-kori is stable. I think the B set is a good deal. Kimchi is also delicious. Only the white rice was unfortunately hard. I think 550 yen for a draft beer is a reasonable price.

+3

I ordered meat with little fat, but it was full of fat, I ate one bite and left the rest. Even though I told them I don't like fat, they brought out something that looked like it was soaked in beef fat sauce, I almost exploded with anger so I decided to write a review. It's terrible, I will never go back.

I simply felt that the deliciousness level of the meat was high. The atmosphere where you can eat quietly and slowly was also good, and instead of being left alone, they were always looking out for us. Also, a big hit for me was the tongue stew. It's not that the stew itself is large in quantity, but everywhere you put it in your mouth, it's a "this is it" feeling with chunks of meat. Are the meat that is about to crumble and the meat that is in normal chunks mixed because they use multiple types of meat, or is this not the final form? If I have a chance, I would like to have it again.

The meat was delicious. The sauce tasted like jam, I didn't like it.

+3

Considering the balance with the meat, maybe this is the price. Still, a little... The regular holiday is Tuesday.

+3